Cookies "Carnival" from a jar

Description

I love portion serving dishes at the holidays. For example, salads or desserts in jars. It is also interesting to give and receive blanks for cooking - carefully weighed, measured and beautifully packaged. And a pretty bank will never be superfluous in the economy. This recipe fits in a 350 gram jar. It is compact and not heavy, so it will be easy to give. And the cookies for this recipe are as delicious as these jars are adorable! This jar would be the perfect gift for any occasion!

Cooking

Step 1

Cookies "Carnival" from a jar

Prepare the jar, it should be clean and completely dry. Weigh the ingredients.

Step 2

Cookies "Carnival" from a jar

Roll a sheet of paper into a funnel and pour flour into a jar. Add salt and soda, mix a little.

Step 3

Cookies "Carnival" from a jar

Tamp down with a pusher.

Step 4

Cookies "Carnival" from a jar

Smooth the sides of the jar with a spoon.

Step 5

Cookies "Carnival" from a jar

Sprinkle brown sugar over flour.

Step 6

Cookies "Carnival" from a jar

Then, white sugar. Level each layer with a spoon.

Step 7

Cookies "Carnival" from a jar

Fill the rest of the jar with candies of your choice.

Step 8

Cookies "Carnival" from a jar

Close the jar with a lid, stick a label.

Step 9

Cookies "Carnival" from a jar

Handwrite or print out the recipe instructions, tie with string.

Step 10

Cookies "Carnival" from a jar

Prepare these cookies for yourself: remove the candy from the jar. Whisk butter with sugar (white and brown). Add 1 egg and beat again. Add flour, soda and salt and mix until smooth. Place the dough in the refrigerator for 15 minutes. Preheat oven to 170°C, line a baking sheet with parchment paper. Use an ice cream scoop to scoop out the batter onto a baking sheet (makes 10 large cookies). Bake for 10 minutes, remove the cookies from the oven, press in the sweets and bake until done for another 5 minutes.

Ingredients

glass jar - 350 g
wheat flour - 130 g
soda - 1/4 tsp
salt - 1/4 h. l.
white sugar - 60 g
brown sugar - 50 g
sweets - dragees to your taste
1 egg
60 g butter at room temperature
paper
jar sticker
handwritten recipe leaflet
prescription string

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