Cookie Buttons

Cookinero 4 November 2022

0

I am a mother of two wonderful boys! And as they say "feeding a child is a whole problem", but with these cookies it is very easy to feed the kids.

How to cook Cookie Buttons

Step 1

Separate the yolks from the whites and sprinkle with sugar. Grind well with a tablespoon.

Step 2

Chop the butter into small pieces into an egg-sugar mass (in no case do not melt). Mix all ingredients thoroughly.

Step 3

Sift the flour through a sieve and add vanilla, knead the dough.

Step 4

Divide the dough into 2 parts, add cocoa to one. Mix well and send our koloboks to the refrigerator for half an hour.

Step 5

We roll out the cake with a thickness of 0.5 cm and squeeze out small circles with the help of a pile. Dip the stack periodically in flour so that the dough does not stick to the walls. With the help of a cap from a plastic bottle, we squeeze out a recess in each circle, but not completely. We make four holes in the center with a cocktail tube.

Step 6

We place our “buttons” on a baking sheet covered with parchment paper and send to bake in the oven for 20-25 minutes. The temperature of the heated oven should be 180°C.