Veal loin with mashed potatoes and Ali-olio sauce
Cooking
Step 1
Wrap potatoes in foil, drizzle with olive oil and sprinkle with fresh rosemary.
Step 2
We heat up the olive oil. Add chopped garlic, parsley and a little chili.
Step 3
Mash the potatoes a little with a fork and pour generously with the sauce. Next lay out the loin, salt and pepper everything.
Ingredients
Calf loin - 200g
Potato - 150g
Garlic - 3 cloves
Chili pepper - 1pc
Parsley - 10 g
Pumpkin seeds - 30g
Rosemary - 10g
Olive oil - 60g
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Total Reviews: 0
These are very tasty potatoes! It's all about the dressing: spices, garlic, lemon juice and olive oil. During and after baking, there will be breathtaking smells in the kitchen. This dish is suitable for a romantic dinner, and for meeting with fr