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Potato and carrot pancakes
Fritters are a wonderful way to prepare vegetables for kids.
How to cook Potato and carrot pancakes
Step 1
Grate carrots and potatoes. Onion cut into rings. Add eggs, flour, salt, pepper.
Step 2
Form balls with your hands, squeezing out excess liquid. Spread slightly flattened on a well-heated pan. Fry in oil until golden brown on both sides.
Step 3
Serve with greens. Enjoy your meal!
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