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Sesame cookies

Step-by-Step Cooking Instructions
Step 1
Mix flour, baking powder and salt.
Step 2
Beat softened butter with sugar. Then add the egg, vanilla and lemon juice and beat for 20-30 seconds. mixer.
Step 3
At low speed of the mixer, add flour in small portions.
Step 4
With a spatula, mix in all the sesame seeds (it can be fried in advance).
Step 5
Heat the oven to 180 degrees. On sheets of baking paper (required!) Spread cakes with a teaspoon at a distance of 3-4 cm from each other, since cookies can spread.
Step 6
Bake 8-15 minutes, depending on size. You need to make sure that they do not burn (you can turn over to the other side after 6 minutes). They are soft and sticky while hot, but then when they cool down they become crispy and unrealistically tasty.
Ingredients
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