Croissants with raspberries
How to cook Croissants with raspberries
Step 1

Defrost puff pastry, roll it out to a thickness of 3 mm.
Step 2
Using a pizza cutter (or a simple sharp knife), cut out triangles.
Step 3
Spread the filling on the wide part and roll up the croissants.
Step 4
Put on a baking sheet and cover with a towel. We leave for an hour.
Step 5
Preheat oven to 180 degrees. Separate the yolk from the protein, grease the raw croissants with the yolk and put in the oven for 25 minutes. Voila!
Croissants with raspberries - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Ojahuri from veal
Ojakhuri is a classic Georgian dish. In fact, this meat and potatoes are a win-win combination. You can use different types of meat for ojahuri. We will choose tender veal. Odeakhuri is traditionally served on a ketsi (clay plate) to keep the dish ho
Lazy lavash lasagna
If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna
Apple fritters made from buckwheat flour
The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.
Dressing for funchose
Funchoza is a dish made from starch noodles combined with various sauces and dressings. Noodles made from mung bean starch become transparent during cooking. That is where its name comes from - "glass". It is served hot, cold, and sometimes