Kissel

Discover a variety of mouthwatering Kissel recipes and ingredients. Delight your taste buds with our wide selection of flavors and textures. Indulge in the traditional Russian dessert or explore new creative twists. Savor the goodness of Kissel with our easy-to-follow recipes and enjoy the rich and satisfying experience it brings.

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Kissel from rhubarb

Rhubarb kissel can be served both hot and cold. Cold jelly goes well with creamy ice cream or berries.

Kissel from cherries, strawberries and chokeberries in a slow cooker

For this jelly, I use berries from my garden, which I freeze in large quantities in the summer. And in winter and spring I often cook berry jelly from them.

Oatmeal jelly on the water with honey

Honey and dried fruits will add the necessary sweetness and unique taste to a slightly fresh drink.

Oatmeal Kissel Monastyrsky

An old recipe for monastic jelly - an unusual dessert with a historical flavor: this has been cooked in Rus' for centuries. It is served cold, if desired, berries and chopped fresh fruit can be added to it.

Oatmeal vegetable smoothie

This oatmeal-based vegetable snack is a healthy alternative to traditional oatmeal for breakfast. Pumpkin and oatmeal - this combination will give a lot of energy for a long time.

Oatmeal jelly by Molokhovets

"To make oatmeal jelly whiter - it is made from cereals, not flour. To make cereals, you need to dry the oats, then grind it in a wooden mortar, blow dust off it with fur ..." The words of an old recipe from the book of Elena Molokhovets so

Simple oatmeal jelly on kefir

Created on kefir, it smells like fresh milk and summer. Start the day with it - to great luck!

Therapeutic oatmeal jelly Izotov

The recipe, patented by the Russian virologist V. Izotov in 1992, is based on an old recipe for pickled oats. And the prehistory of the discovery was completely amazing: before giving the magic jelly to the world, the doctor healed himself with it. A

Oatmeal with milk

Starch allows you to reduce the cooking time of jelly at times. And the dessert is dense and solid.

Oatmeal with nuts

You can start the day with such jelly, or you can satisfy your hunger with it between two meals - it is both satisfying and light at the same time.


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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