Garlic season Recipes – Healthy and Tasty Ideas
Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.

Cabbage with bell pepper for the winter
A storehouse of vitamins and their main source during the cold season are canned vegetables.

Pilaf with mussels
The homeland of pilaf is the Middle East and India. Today, this dish has gained popularity all over the world. The classic pilaf recipe includes rice and lamb, but the ingredients can be easily changed. Each housewife has her own version of this dish

Pork ribs with aromatic herbs and bell pepper
Ribs are an incredibly tasty and filling lunch. Juicy meat on the bone with a thin layer of fat under a spicy-hot sauce with vegetables will become the main dish of your table.

Beef Stroganoff with Chicken Breast
Traditionally, beef stroganoff is made from beef or veal. However, nutritionists recommend replacing red meat with chicken. Chicken breast is usually a dry meat, but the sauce in beef stroganoff will make it juicy and tender. Beef stroganoff made fro

Broccoli in a frying pan
Broccoli is one of the healthiest vegetables, but many people don't like it boiled. In order not to deprive your body of all the vitamins contained in this vegetable, use the recipe for broccoli in a frying pan. The vegetable retains all its prop

Lentils for garnish
Cooked lentils contain a large amount of vitamins, fatty acids and dietary fiber. Green lentils require more time to cook than red ones, for example. The larger the beans, the longer they take to cook. On average, 20-30 minutes. But green ones keep t

Pickled eggplants for the winter
Pickled eggplants are an original cold appetizer with a piquant taste. Many perceive eggplant as a specific vegetable. But in this preparation, it can decorate the range of flavors on your table. This appetizer vaguely resembles the taste of marinate

Village-style solyanka with sausages
Solyanka po derevno is also called solyanka-selyanka - this dish is very easy to prepare and you can add almost anything you can find in the refrigerator. The principle of preparation is as follows: chop everything, mix and stew. In this case, solyan

Noodles with vegetables
Buckwheat noodles with vegetables is a simple recipe from Japanese cuisine. Soba is a national Japanese dish, served both in expensive restaurants and at home. Noodles are eaten with various additives, in our version they are with vegetables.

Bulgur pilaf
Bulgur is the same wheat, only treated with boiling water, dried and crushed. Bulgur is in the greatest demand in eastern countries. It is one of the most nutritious cereals, it contains a large amount of fiber, potassium, phosphorus and iron. It is

Pork neck shashlik in tomato marinade
We offer a simple recipe for pork neck shashlik. To make the finished dish tasty and juicy, use a tomato marinade. Tomatoes add juiciness to the meat. The marinade recipe also includes garlic and basil. These ingredients will add piquancy and aroma t

Pickled oyster mushrooms
Oyster mushrooms, unlike champignons, are rare guests on supermarket shelves. Some of them are even called a delicacy. Nevertheless, mushroom pickers collect oyster mushrooms in buckets every year. By the way, this mushroom is one of the most useful.

Lagman with store-bought noodles
Do you like lagman, but don't want to make the noodles yourself? Lagman with store-bought noodles is a great time-saving solution. You can buy lagman noodles at any store. You can also use any other noodles instead, for example, "nests"

Aromatic gazpacho with shrimps
Gazpacho soup is a national dish of Spanish cuisine. It is presented in many variations: warm, cold, red, green, with mayonnaise, with bread, with meat. The dish originated in the south, in Andalusia, the hottest place in Spain. No menu there is comp

Chicken fillet with cheese in the oven
Classic recipe for chicken fillet with cheese. Fast, tasty and budget-friendly. The ingredients for the dish can definitely be found in any kitchen. The recipe will help save the situation when guests are already at the door, and you do not have time

Cabbage soup with tomato paste
There are many recipes for making shchi. This recipe is perfect for Lenten and vegetarian menus. The recipe includes fresh cabbage, carrots, onions, garlic, tomato paste and greens.

Cream soup for children
Children need to eat a lot of plant foods to grow actively. But kids often refuse to eat raw vegetables. In this case, it is better to make children's cream soup from broccoli and cream. Dairy products and chicken broth neutralize the taste of ca

Pickled zucchini for the winter in jars
Marinated zucchini according to our recipe is a delicious snack for the winter, which preserves the colors of summer and pleases with its appearance. Vegetables retain all their useful properties, taste and aroma, and the marinade only helps them to

Salad with trout and vegetables
In Japan, only men prepare dishes with salted trout, as it is believed that women have a higher body temperature, which can affect the taste of the fish.

Pilaf in a pumpkin
Plov in pumpkin in the oven is considered one of the most favorite dishes of the people of Azerbaijan. The most important thing in it is the right pumpkin. It is better to choose small fruits, as they cook quickly and are usually sweeter. Plov in pum

Grilled escalope
In French, the word "escalope" means cutlet. In fact, it is a piece of meat cut across the grain with a rib bone. Pork escalope can not only be baked in the oven and fried in a frying pan, but also cooked on an electric grill. It is very co

Stuffed peppers in sour cream and tomato sauce
Peppers stuffed in tomato-sour cream sauce is a staple dish during the sweet pepper harvest. Stuffed peppers in sour cream-tomato sauce are often prepared in the summer for several reasons. The dish is light and pleasant to eat even in the heat. The

Mushroom Lasagna
We offer you a recipe for mushroom lasagna without meat under a delicate white béchamel sauce. At first glance, the recipe for the dish seems quite complicated, but the cooking process will not take much time. The lasagna turns out juicy, tender and
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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