Garlic season Recipes – Healthy and Tasty Ideas

Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.

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Pickled zucchini for the winter in jars

Marinated zucchini according to our recipe is a delicious snack for the winter, which preserves the colors of summer and pleases with its appearance. Vegetables retain all their useful properties, taste and aroma, and the marinade only helps them to

Salad with trout and vegetables

In Japan, only men prepare dishes with salted trout, as it is believed that women have a higher body temperature, which can affect the taste of the fish.

Pilaf in a pumpkin

Plov in pumpkin in the oven is considered one of the most favorite dishes of the people of Azerbaijan. The most important thing in it is the right pumpkin. It is better to choose small fruits, as they cook quickly and are usually sweeter. Plov in pum

Grilled escalope

In French, the word "escalope" means cutlet. In fact, it is a piece of meat cut across the grain with a rib bone. Pork escalope can not only be baked in the oven and fried in a frying pan, but also cooked on an electric grill. It is very co

Stuffed peppers in sour cream and tomato sauce

Peppers stuffed in tomato-sour cream sauce is a staple dish during the sweet pepper harvest. Stuffed peppers in sour cream-tomato sauce are often prepared in the summer for several reasons. The dish is light and pleasant to eat even in the heat. The

Mushroom Lasagna

We offer you a recipe for mushroom lasagna without meat under a delicate white béchamel sauce. At first glance, the recipe for the dish seems quite complicated, but the cooking process will not take much time. The lasagna turns out juicy, tender and

Lentil Hummus

Hummus has long gone beyond the Middle East and entered the menu of many countries around the world. It is served as a separate dish, spread on bakery products, and included in various salads. Currently, there are more than a hundred hummus recipes.

Lentils with chicken

Lentils with chicken is a healthy and nutritious dish, thanks to the beans and poultry it is rich in fiber and protein, and also contains vitamins and amino acids. The recipe uses red lentils, they are easy to prepare and cook quickly. When preparing

Salmon fish soup

Ukha is one of the most famous dishes of Russian cuisine. In essence, it is a rich broth, where the main component is fish. You can cook ukha from red fish, as in our recipe, or from perch, ruff or pike. As a rule, only onions and carrots are added t

Shawarma with chicken

Chicken shawarma in pita bread is traditionally street food, but we will tell you how to make it at home. To make delicious shawarma, you need to know a few secrets. The sauce is important. You don’t have to make it yourself. Regular mayonnaise, sour

Roast pork with potatoes

The first roast pork appeared on the royal menu back in the 17th century. And already in the 18th century, during the reign of Peter I, this dish became almost the main one on the royal table. Today, this hearty and aromatic dish, as before, decorate

Bulgur with squid

Squid is a mollusk that is widely used in cooking. The product is considered dietary, but it contains a lot of protein, so it perfectly saturates the body. It is important not to overcook the squid so that it remains soft and elastic. Bulgur goes wel

Pickled cucumbers with apples

The combination of apples and cucumbers at first glance seems impossible. In fact, the juicy but bland vegetable in tandem with apples turns out very tasty, tender and aromatic. Moreover, apples with cucumbers can be used not only in a salad, but als

Classic salad with mushrooms

The combination of fried mushrooms and vegetables is not only very tasty, but also healthy. All the ingredients contained in this dish saturate the human body with selenium, which has many useful properties. This salad will fit perfectly on the festi

Elk Shurpa

Shurpa is a national eastern dish. It is prepared from different types of meat, including elk. It is similar to beef, but has a richer taste. Elk meat must be properly prepared, since elk meat has large fibers and, to prevent it from becoming dry and

Celery Soup Puree

Celery puree soup is a recipe that mixes vegetables and dairy products. The mix makes the root vegetables more tender and crumbly. The soup with cream is pureed with a blender. Due to its delicate consistency, it can be included in the children's

Beef lula kebab in the oven

Residents of Turkey are sure that their country is the birthplace of kebab. And to confirm this, they cite the story of Alexander the Great. It says that during one of his military campaigns, the commander prepared Iskander kebab according to the tra

Hot pepper adjika with cooking

Hot pepper adjika is another variation of the famous seasoning of Caucasian cuisine. It is great as an addition to main dishes, meat, side dishes, and also as an independent product. Smoked peppers have long been used for adjika to give it a more pro

Cannelloni with minced meat and mushrooms

Cannelloni is a rather mysterious Italian name, but you have probably heard it somewhere. First of all, cannelloni is a special type of pasta, which is large tubes that are stuffed with various fillings. That is why dishes with this type of pasta are

BBQ Ribs

There is a theory that Christopher Columbus brought barbecue sauce to Europe. He adopted it from the Indians who lived in what is now New Mexico. The Indians used the sauce to cook llama meat. Nowadays, the sauce is very popular and there are countle

Eggplant and Korean Carrot Salad

Vegetable salads are popular all over the world. They are low in calories, easy to prepare and perfect for a holiday table. Ham in the salad makes it more filling, and Korean carrots add piquancy and pungency to the taste.

Veal in a sleeve

Veal baked in a sleeve is suitable for dietary or therapeutic nutrition. Quality meat has a color from white-pink to creamy-pink. The lighter the meat, the younger the animal, and the more milk was in the diet. According to the method of preparation

Fragrant lasagna

Lasagne is an Italian dish that is very popular all over the world. It is traditionally made from thin sheets of dough with layers of minced meat and cheese, under a delicate white bechamel sauce. And although the recipe for the dish seems quite comp

Ossobuco with vegetables

Ossobuco is a delicious stewed beef prepared according to an Italian recipe. Ossobuco means "hollow bone" in translation. The dish is based on beef shanks with the marrow bone. The meat is stewed for two hours in a white wine sauce with veg


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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