English
Deutsch
español
français
italiano
-
Newest
Zucchini salad "Mother-in-law's tongue" for the winter
Mushroom caviar from honey mushrooms with bay leaf
Onions for lula kebab
Sausages in dough on kefir
Chicken and Grapefruit Salad
Bruschetta with zucchini, tomato and bell pepper
Garlic season Recipes – Healthy and Tasty Ideas
Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.
Chopped chicken fillet cutlets
You won't believe it, but cutlets from chopped chicken fillet are prepared in just a few simple steps. To get such cutlets, you need to cut the fillet and onion into equal pieces, form neat flat cakes from them and fry in a frying pan until golde
Mussels in creamy garlic sauce
Next to a mussel, even a grain of sand becomes a pearl, not to mention lunch or dinner, which will be completely transformed with the appearance of this seafood. Mussels in a creamy garlic sauce can be served as a separate dish or with a side dish, f
Omelette roll with processed cheese
An omelette roll is a very filling and tasty cold appetizer. It is prepared from an omelette fried in a frying pan and stuffed with processed cheese with garlic and herbs. The omelette roll is very tender and light. To keep the omelette in shape, har
Zucchini salad with garlic for the winter
Zucchini salad with garlic is a piquant aromatic preparation that will allow you to pamper yourself and your loved ones with delicious vegetables all winter long.
Salad with avocado and crab sticks
Avocado salad is exotic and attractive in appearance and taste. The undeniable benefits of avocado, combined with an interesting presentation of the dish, are a gastronomic success on your table, which will not take much time. A delicious original ve
Cheese Garlic Muffins
Cheese muffins are one of the most unusual types of pastries. Despite the fact that there are a large number of flour products with cheese, in this interpretation they look really interesting. Cheese muffins will appeal to those who like unsweetened
Stewed potatoes with vegetables
Stewed potatoes with onions, carrots and garlic in tomato sauce is a simple and very tasty vegetarian dish that can be either a standalone dish or a side dish. Cooking stewed potatoes with vegetables is very simple: peel all the vegetables, cut them
Pork pilaf in a frying pan
The step-by-step recipe for pilaf with pork in a frying pan on the stove cannot be attributed to traditional Asian dishes, since they prefer to use beef or lamb for this dish. But the recipe for crumbly pilaf from pork in a frying pan is in modern Ru
Grilled champignons
Grilled champignons can be a substitute for shashlik for vegetarians. The recipe for grilled champignons with garlic is not complicated, you just need to marinate the mushrooms correctly. You can use different marinades for mushrooms: soy sauce + sea
Tomato rassolnik
Tomato rassolnik is a spicy version of the usual soup. It is prepared both vegetarian and with meat. Over time, there have been many recipes and options for preparing this first course, but pickles and pearl barley remain the obligatory ingredients o
Grechanniki in sour cream sauce
Grechaniki are one of the most recognizable dishes of Ukrainian and Belarusian cuisine. Delicate meatballs made from minced meat and boiled buckwheat are easily digestible and contain a number of microelements necessary for maintaining active activit
Classic Caesar
Caesar salad is a popular American dish all over the world. Nowadays, the menu of almost every restaurant includes this appetizer. We suggest you prepare a traditional Caesar salad yourself, which is not inferior to the restaurant dish. For maximum c
Pork Lagman with Noodles
Lagman came to us from Central Asia. This dish is seasonal, so it includes various vegetables: potatoes, radishes, carrots, beans, tomatoes, eggplants and much more. However, the main ingredient of lagman is round noodles, which, according to traditi
Onion pancakes
Onion flatbread is a national Uzbek dish. It is usually prepared with onions. Flour, water, egg and salt are added to the dough. There are also variations, for example, garlic ones. Such flatbreads are prepared in the oven. Moreover, the filling of g
Zucchini for the winter
Zucchini in a jar is a crispy snack for all seasons. Zucchini snack will take pride of place among pickles and marinated mushrooms. Simple and rich marinade with juicy zucchini rings - this combination is suitable for lunch or dinner with any hot dis
Soba with beef and oyster mushrooms
The whole world knows that Asian cuisine is famous for its noodle dishes. There are many ways to cook it and combine it with different products. In Japan, a special type of noodles is very popular - soba. These are buckwheat noodles that go well with
Pasta with shrimps in tomato sauce
The recipe for pasta with shrimp in tomato sauce is one of the hallmarks of Italian cuisine. The classic taste of tomatoes and basil is complemented by seafood. Shrimp act as a seasoning, small ones are better. When choosing frozen shrimp, remember t
Pesto sauce
To make classic Pesto, you need a mortar. But today, Italians allow the use of more modern tools. For example, a blender or a chopper. The beauty of Pesto sauce is that you can replace any ingredient in it, but it will not become worse. For example,
White fish baked with vegetables
Fish is a very healthy product, which experts recommend eating at least 2 times a week. Very popular are "white" types of fish: flounder, pollock, halibut, cod. In this recipe, we suggest you cook pike perch fillet with onions, carrots, pot
Armenian Lavash Roll with Stuffing
Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli
Ratatouille
Initially, ratatouille was popular only among humble farmers. They prepared the dish from vegetables that they grew in their own gardens: peppers, tomatoes, onions, garlic and zucchini. Olive oil and basil were always added. It didn’t take long befor
Tomatoes stuffed with mushrooms
Not all tomatoes are suitable for stuffing. There are several varieties that are ideal for this. These are Rerra, Stripet Stuffer. Their advantage is that the seeds are in the center and are easily cleaned out with a regular teaspoon. To remove the p
Salad roll
A roll of lard skin is a healthy and high-calorie food. It is well suited for a festive table both as a separate dish and as an appetizer. For the roll, choose a long piece of lard so that you can roll it up. When buying, give preference to lard from
Uzbek lamb pilaf
The most famous traditional dish of Central Asia is, of course, pilaf! The dish has many cooking options, but rice, meat and carrots are its constant ingredients! The addition of garlic, seasonings and spices makes the taste of pilaf interesting: cum
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
Cookinero
Recipes