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Potato Cake with Cocoa
Puff pastry with frozen berries
Fried steak with soy sauce
Pickle soup with olives
Buckwheat with dried mushrooms
Bechamel sauce
Garlic season Recipes – Healthy and Tasty Ideas
Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.
Tomatoes stuffed with onions and garlic
Tomatoes stuffed with onions and garlic are an interesting and light appetizer that is perfect for a festive table or a buffet. The filling for such tomatoes is made from onions, garlic, herbs and tomato pulp. The tomatoes are covered with a crispy c
Chicken with potatoes in mayonnaise
Nothing goes together as well as chicken and potatoes. These simple and always available products can be used to create both a regular family dinner and a festive table. Chicken baked in the oven with potatoes and mayonnaise under a crispy cheese cru
Vegetable puree soup
Agree, the phrase "vegetable soup" sounds ordinary and does not cause a burning desire to eat it as soon as possible. But the phrase "vegetable cream soup" is a completely different matter! Despite the fact that the main component
Beef Pastrami
Pastrami is a Jewish delicacy made from marinated, smoked and boiled meat. For good pastrami, beef brisket is usually used. Preparing the meat requires a lot of time, effort and a small yield. But the taste of the meat is unsurpassed if done correctl
Pasta with Pesto
The legendary pesto sauce is believed to have originated in Genoa. There, classic pesto is prepared in a marble mortar with a wooden pestle, and includes Genoese basil, pine seeds, hard cheese made from sheep's milk, garlic, Ligurian olive oil an
Chicken Rette
Riete is a popular type of pate that has a fibrous structure. The 19th-century French writer Honore de Balzac wrote in his childhood memoirs about how much he enjoyed eating riete, spreading it on fresh bread. The spread is made from different types
Fried chanterelles
All recipes with chanterelles are easy to make. The mushroom has a delicate structure, so it does not take much time to prepare dishes. You can use both fresh and frozen mushrooms. When buying a frozen product in a store, give preference to a package
Risotto with chicken
Many sources classify risotto as haute cuisine, but it is quite easy to make classic risotto at home. To make it work, it is important to choose the right rice. For chicken risotto, we used carnaroli, but it can be replaced with arborio.
Meat rolls
Many people prepare meat rolls for the festive table, but we believe that it can be one of the favorite lunch dishes on weekdays. The secret of the tenderness of the rolls is that the filling contains sour cream and juicy champignons. And the viscous
Vegetable salad with onions in jars
Light vegetable salad with onions for the winter will especially appeal to lovers of spicy food. Preparation takes little time, so you can prepare this dish for the winter in no more than half an hour. The vegetables are very juicy and aromatic. If d
Turkey ham
Pork ham can be made not only from pork, but also from turkey. For the dish, you should take the fillet, breast or thigh of fresh poultry. It should be of a dense, uniform structure, a delicate pink color and a light meaty smell. The step-by-step rec
Julienne of champignons with onions
Julienne is a French dish made from mushrooms, cream sauce and cheese. In France, the dish is called "cocotte" because of the way it is served. It is baked and served in small cup-sized molds called cocottes. The easiest way to make julienn
Fried peppers for the winter without sterilization
Bell peppers are a great product for harvesting. They can be combined with various marinades and vegetables. The recipe for fried peppers for the winter is very popular among experienced housewives. A boost of vitamins, immune protection during the c
Snack on chips
Traditionally, snacks for a festive table are served in tartlets. In this recipe, instead of the usual bread baskets, the dish will be served on chips. This snack is much faster to prepare and will please guests with its originality. It is better to
Shrimp and squid in creamy sauce
The recipe for squid with shrimp in a creamy sauce is very simple. The taste of squid, its nutritional value and health benefits are valued all over the world. When buying this seafood, pay attention to the color of the meat under the skin. It should
Zucchini Fritters with Garlic
If you are tired of classic zucchini pancakes, be sure to try the recipe for hearty zucchini pancakes with garlic. The addition of chopped garlic makes the pancakes aromatic and moderately piquant. The best sauce for this dish is sour cream or mayonn
Breaded Cauliflower in the Oven
Baked cauliflower in breadcrumbs in the oven is a great option for dinner or a festive feast. It turns out fragrant, crispy and very tasty. It can be served separately or with meat - as a side dish. The recipe for cabbage in breadcrumbs in the oven i
Dumplings with cabbage
Cabbage dumplings can be made with any cabbage: fresh, pickled, and even Chinese cabbage. You can also mix different types of cabbage. For example, you can add half fresh and half pickled. You will get a very tasty filling, where fresh cabbage slight
Shurpa in Chuvash style
For the residents of Chuvashia, shurpe is a dish prepared for special occasions. Previously, shurpe in Chuvash was cooked during prayers, sacrifices and weddings. Offal is used for the soup, that is, the entrails of domestic animals: lungs, liver, ki
Poke with salmon
Poke is a Hawaiian dish that has gained popularity all over the world and has recently appeared in Russia. Today, poke can be found in many restaurants and cafes. The dish is rice or other boiled grains with the addition of raw fish, seafood and vege
Goulash with tomato sauce
Goulash is one of the favorite dishes of Hungarian shepherds. Gradually, this dish has reached us. True, the cooking process has also changed a little. Now it is stewed not in a cauldron over a fire, but in a deep frying pan. But the composition of t
Bruschetta with black bread and pesto
A traditional Italian snack, the basis of which is toasted bread, while the filling can be almost anything. This particular recipe combines the gastronomic features of our country and authentic Italian ingredients. Very unusual, quite simple and very
Eggplant medallions
Eggplant is considered one of the healthiest vegetables for a reason. It contains vitamins of group B, vitamins C and PP, as well as a number of useful minerals. Baked eggplant medallions will be a great side dish for any meat or fish dish. If desire
Paella with fish
In the 15th century, paella was considered a poor man's food in Spain. The dish was invented by the inhabitants of the Albufera lake area in Valencia. In that area, peasants grew rice, which was their main food. They added to the cereal whatever
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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