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Pea soup with bacon
Pumpkin chips
Belarusian potato pancakes
Fluffy pancakes
Puff pastry and pate pie
Onion jam
Garlic season Recipes – Healthy and Tasty Ideas
Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.
Bolognese with wine
"Bolognese" with wine and minced meat. The classic recipe uses dry white wine. But the most famous chefs have been making this dish with red wine for decades. Choose the wine to your taste, otherwise the recipe will be similar. Cabernet or
Caesar Salad Dressing
Caesar Salad Dressing - This sauce has become a global treasure, famous all over the world. It was invented in the United States during the prohibition. This dressing is a key component in the Caesar salad.
Eggplant appetizer
Both the fruits and flowers of eggplant are used in cooking. In our recipe, the main ingredient will be the fruit: you can make a delicious snack from it. By the way, the ideal spices for eggplant are basil, garlic, thyme, tarragon, rosemary and cori
Classic lecho for the winter with carrots and peppers
Carrot and pepper lecho for the winter is a great side dish from a jar for grilled meat or sausages. Lecho is a dish straight from Hungary that has found popularity throughout Europe as a side dish for meat dishes, mainly in northern Germany, but in
Ribs in a multicooker
There are two types of pork ribs: in the first, they are cut from the back (loin), in the second - from the breast part of the carcass. There are more veins on the breast part of the ribs, due to which the meat does not dry out during frying, and the
Eggplant with carrots for the winter
It is easy to preserve the taste of eggplants and carrots for the winter - prepare a universal cold appetizer for meat and other dishes. Remember that eggplants are very bitter if you cook them immediately after cutting. Let the cut vegetable "b
Creamy Pasta
Creamy pasta is a national dish of Italy, which is loved all over the world. The secret of this dish's success is that the pasta is not overcooked and the sauce is prepared with love.
Beef Stroganoff with Mushrooms
A dish for those who want to eat well during lunch, not just have a snack! Beef stroganoff with mushrooms in a creamy sauce is a hearty, tasty and not very difficult to prepare dish. The classic beef stroganoff recipe includes only beef, but if you h
Chicken with Pesto Sauce
Chicken with Pesto is quick and tasty, and most importantly, healthy. Chicken breast used in the preparation of this dish is a dietary product. And homemade Pesto sauce contains many useful vitamins, minerals and microelements.
Ribs with potatoes in a saucepan
Step-by-step recipe for ribs with potatoes in a saucepan - proven and reliable, consisting of products that are difficult to spoil. Potatoes go well with pork ribs. Everything is stewed in a saucepan, does not take much effort. The potatoes are aroma
Creamy Pasta with Salmon
The most delicate salmon pasta in cream is an original recipe for cooking salmon fish. Salmon contains many polyunsaturated fatty acids, which is good for the body, especially for the cardiovascular and central nervous systems. Thanks to the cream, t
Carbonara with shrimps
Pasta carbonara is a classic representative of Italian cuisine. The traditional recipe for this dish consists of spaghetti, fried bacon slices and cheese and egg sauce. In many countries, pasta is adapted to their tastes, adding some ingredients. For
Steamed turnips in a slow cooker
In Rus', turnips were prepared in different ways, except for one - they were not steamed in a multicooker. The recipe is very simple. It turns out not only a tasty, but also a healthy dish. Turnips are rich in vitamin C, iron, iodine, potassium,
Cheese Fondue
The national dish of Switzerland called "fondue" came to Russia relatively recently. Translated from French, it means "melted". In most cases, the classic recipe for cheese fondue means melted cheese, but it can also be made from
Boiled knuckle in the oven
Pork knuckle boiled in spices and then baked in the oven is a recipe used by restaurant chefs to make pork tender, juicy and soft. In this case, boiling replaces the long process of keeping the pork knuckle in the marinade, and subsequent baking allo
Salad with falafel and hummus
Hummus is the basis for gastronomic experiments. The chickpea paste goes well with various products, such as vegetables. Salad with falafel and hummus is popular in Israeli cuisine. You can cook it at home, just follow the step-by-step instructions.
Czech style pork knuckle
The recipe for pork knuckle, or as they say in the Czech Republic, "veprova knelna", involves stewing the meat in beer for quite a long time and then baking it in the oven. Czech pork knuckle is juicy and tender baked meat with a unique aro
Beef goulash in wine sauce
In this recipe, beef is lightly fried with bacon, then stewed in wine with vegetables. Mashed potatoes, rice, pasta or buckwheat are ideal as a side dish for this goulash. Don't forget to pour the resulting aromatic sauce over the portion.
Chicken thighs in a frying pan
One of the favorite dishes of many people is fried chicken. Fried wings or thighs are especially delicious. When fried, everyone's favorite crispy crust is formed. With the addition of breadcrumbs, the crust will be even tastier, and the chicken
Marinade for chicken
The main rule of marinade for home-cooked chicken is to choose the right combination of ingredients. This chicken marinade recipe will make the meat more tender, appetizing and flavorful. It contains garlic, pepper, thyme and paprika, but the main ro
Paella with seafood and chicken
In Spain, paella with seafood and chicken is called "mixta". This means a mixed dish of meat, seafood and vegetables. The classic paella recipe necessarily includes only saffron, rice and olive oil. Otherwise, there are no restrictions. You
Mushrooms stuffed with vegetables
Champignons are amazing mushrooms. They can be fried, boiled, stewed, canned. And they retain their beneficial properties. Champignons are the only mushrooms whose caps allow them to be stuffed. For this dish, try to choose large mushrooms with whole
Simple Chicken Gazpacho Salad
It is generally accepted that gazpacho is a soup. This is true, however, not everyone will like it. Combine the classic ingredients of Spanish gazpacho: juicy poultry and crispy croutons, and you will get a light, but filling and healthy salad that w
Pork with noodles
Buckwheat noodles with pork are a hearty dish for a festive table and for every day. Eating such noodles normalizes the nervous system after stress. It is perfect for lunch at work. Noodles contain many useful substances that have a beneficial effect
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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