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Garlic season Recipes – Healthy and Tasty Ideas
Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.
Adjika with butter
This adjika recipe uses the most unusual ingredients for this dish: carrots and zucchini. The main spiciness comes from ground red pepper, which is very convenient to work with, because you don’t need to peel the hot pods of regular fresh chili peppe
Chicken thighs with cheese
Chicken thighs are the basis of many dishes. They can be cooked quickly and in a variety of ways: fried in a frying pan, baked in the oven with vegetables and potatoes, grilled on a shashlik or added to pilaf. A universal way to cook chicken thighs i
Mushroom soup
Dishes prepared from mushrooms help maintain the health of blood vessels, memory and protect against viruses. Therefore, mushroom soup is a good opportunity to add healthy and nutritious food to your diet. Its recipe does not include meat, so it is s
Baked pink salmon
Pink salmon (or pink salmon, as it is also called) is stewed, boiled, salted, smoked, marinated and canned. In this step-by-step recipe, we suggest baking it. Baked pink salmon is juicy, tasty, tender and soft. But the most important thing is that pi
Layered pie with vegetables
The Ring Pie with mushrooms and vegetables will be a delicious surprise for March 8. This pie has three advantages: a simple and quick recipe, an impressive appearance and excellent taste.
Quick Pickled Cabbage with Beets
When buying white cabbage for pickling, first of all pay attention to the appearance of the head. The leaves should be firm and dense, with a fresh green color. It is important to inspect the head: if you find brown or black areas, even small ones, y
Mini Eggplant Pizzas
Of course, this is a very distant version from the classic pizza. But for those who try to avoid flour and pastries, this snack option is ideal. Cook with pleasure. Watch your health.
Sour cream and garlic sauce
Today we will prepare a fresh and creamy sauce with aromatic garlic. Sour cream and garlic sauce is often served with croutons, cheese balls, shrimp and even meat. It can easily be seen on a plate with a juicy marbled beef steak. This universal sauce
Dietary veal
The basis of PP and diet is the consumption of sufficient protein. Meat should be lean. Therefore, it is better to replace pork with dietary veal. To make it juicy and tender, choose light red meat of a young calf for cooking. It should be fresh, sme
Fried eggplant with cheese
Eggplant is one of the oldest vegetables. It was first grown in India in the first millennium BC. They appeared in Russia in the 17th century and were popularly called "blue ones". Eggplants can be used to make a tasty and filling snack wit
Lightly salted cucumbers
Lightly salted cucumbers are a traditional dish of Belarusian, Polish, Russian, Ukrainian and a number of other cuisines of the world, which is prepared from cucumbers using a short-term salting method. To quickly prepare delicious lightly salted cuc
Wok noodles with chicken
Wok noodles are one of the most common recipes in Asian cuisine. Initially, the word "wok" meant a frying pan with high sides, but now it is also used for a separate dish. Prepare wok noodles with chicken according to our recipe! The dish i
Julienne with mushrooms in the oven
Julienne is a traditional French dish of mushrooms with cream under a cheese crust. For a delicious mushroom julienne in the oven, oyster mushrooms or champignons are suitable. To create a delicious cheese crust during baking, use hard cheeses such a
Lamb with potatoes in the oven
Lamb is one of the most popular types of meat on the planet. It is the basis for most dishes of Eastern cuisine. Lamb is an excellent source of protein. It is enriched with vitamins (PP and group B), as well as useful microelements, such as iron. Due
Knuckle in soy sauce
Pork knuckle is usually associated with German, Czech and Polish cuisine. It is baked in the oven, boiled in beer, and headcheese and saltison are made from pork. If you try to cook pork knuckle in soy sauce, the traditional recipe will sparkle in a
Hungarian Goulash Soup
The history of Hungarian goulash soup goes back 3,000 years. Initially, this soup was a traditional meal for Hungarian shepherds and was cooked in cauldrons over a fire. Today, the dish is classified as a thick soup and is made from beef (or veal), p
Appetizing chicken rolls with cheese and herbs
An unusual and very tasty dish for those who like to experiment. In chicken rolls, the bird takes on the role of dough, in which cheese and herbs are wrapped. When cut, the chicken crust is amazingly crunchy, and the cheese filling stretches appetizi
Bean pate
Bean pate is a great alternative to meat and fish pates. Canned red beans contain a large amount of fiber, and their consumption has a beneficial effect on the digestive system. The dish is easy and quick to prepare, and is also suitable for Lenten a
Creamy Garlic Puree
You can cook millions of different dishes with potatoes, everyday and festive. One of the most common side dishes on the table is mashed potatoes. You can easily make creamy mashed potatoes with garlic using our recipe.
Pork ham
There are many ways to cook baked meat. The classic recipe uses pork - the pork loin is soft and tasty. At home, pork loin is cooked in the oven (in a sleeve or in foil). It is important to choose fresh meat - it should have a pinkish tint, a smooth
Korean salad for the winter in jars
Oriental cuisine is distinguished by its love for spices - they can radically change the taste of familiar products. This is what happened with Korean salad: a mixture of peppers and coriander added brightness and spiciness to carrots and cucumbers,
Penne with tomatoes
To make penne with tomatoes like real Italians, the pasta itself needs to be cooked until al dente. To do this, cook it for a minute less than indicated on the package. Real pasta will never be crumbly and loose. You can use both fresh and canned tom
Beef with tomato paste
Beef with tomato paste is rich and juicy. The value of the dish is in its low-calorie content and at the same time satiety. Beef is a source of complete proteins, so necessary for a person. The dish will please with the speed of preparation.
Chicken fillet with vegetables in a creamy sauce
There is an opinion that chicken breast fillet is a product that always turns out dry. But this is not true. Everything depends on how exactly to cook the fillet. And if you do everything correctly, then in the end you will get a juicy, tasty, and mo
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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Recipes