Garlic season

The original recipe for pasta with feta and tomatoes is an interesting variety for a weekday lunch. Delicate and very quick to prepare, the dish gives a very unique taste. Salty feta cheese with sour notes of cherry tomatoes are combined in one recip

Crispy toasts made from wheat bread with egg, milk and garlic will not leave anyone indifferent. This is a great option for a delicious breakfast. Such toasts can be served with a cup of coffee or tea.

There are many recipes for cooking the healthiest vegetable - eggplant. Pork baked with eggplant is a classic holiday dish. But if you really want, you can serve this dish on a regular weekday. Eggplants contain a lot of fiber, which, when it gets in

Dried tomatoes in oil are a traditional Italian dish. You can not only buy them in the store, but also cook them at home. And even prepare them for the winter. To prepare the dish, it is better to choose plum tomatoes. The specified amount of ingredi

Any salmon fish will do for cooking salmon with shrimps in a creamy sauce. Including salmon or any other fish with a large fillet that has few bones. When buying, pay attention to the scales: they should be slightly moist, without mucus and yellow sp

Bruschetta is an Italian appetizer that is perfect for a holiday table, cocktail party or elegant reception. The basis of any bruschetta is a toasted, crispy slice of bread. This recipe presents a version of bruschetta with a hot and juicy filling of

Shchi is a traditional first course of Russian, Ukrainian and Belarusian cuisine. This dish tastes like borscht, but it is less rich and rich, more liquid. The indispensable components of the classic recipe are cabbage and meat broth. If you are tire

A classic version of a Soviet snack that is perfect for everyday and festive meals. A portioned, juicy dish will fit well among canapés or will be a good addition to meat and fish dishes.

Gnocchi originated in Italy and are somewhat reminiscent of potato dumplings. Traditionally, gnocchi were prepared on the 29th of each month, and on this day, some people would put money under the plate: according to legend, this would attract prospe

Add shrimp and cream sauce to spaghetti and an ordinary dinner will turn into a festive one. This dish is suitable even for those who follow a healthy diet. To do this, you only need to reduce the calorie content and fat content of spaghetti with shr

Tomatoes in jelly are a great preparation for the winter. If desired, you can add onions to them. Before cooking, sterilize the jars. Choose small vegetables - they are easier to place in containers. Tomatoes should be ripe, but dense: for example, t

Beef shoulder is a very popular type of meat. This is the part of the carcass that is located in the area of the bull's shoulder joint. It has a small content of muscle and connective tissue, so it turns out quite tender when cooked. Steaks, azu,

Funchoza does not have a pronounced taste, so it goes well with any products. Glass noodles are a universal side dish. They are added to salads, hot dishes and snacks. Funchoza with mussels is quite easy and quick to cook. If the mussels are frozen,

One of the most common types of Italian pasta is black pasta. Pasta nero can be in the form of spaghetti, bows or spirals. Such pasta gets its unusual color from cuttlefish ink. This pasta is traditionally prepared with seafood, because pasta nero it

Julienne is a French dish that is traditionally made from mushrooms and cream sauce. If you cook it according to the classic recipe, you can't avoid extra calories. For those on a diet, diet julienne is perfect. In PP julienne with mushrooms, flo

The Sunflower salad with chips not only lifts the mood, but also pleases lovers of delicious food. The dish got its name due to its appearance. Sunflower with chips looks like the sun on the plate. Its "rays" are chips, which are located ar

Delicious shashlik is easy to make even at home. The meat can be baked on a baking sheet, fried or grilled. We offer a recipe for turkey shashlik in the oven - a tasty and healthy dish for the whole family. Choose fresh turkey meat correctly: the bir

Make a quick and filling dinner by preparing a fragrant paella. The original version is made from rice and seafood, but we offer you a simple recipe for super-fast paella in 40 minutes. A complete dish of rice, sausages and fragrant vegetables.

The French word "parfait" may not only refer to a sweet delicacy. A dish under this name is also prepared from vegetables, seafood and meat. For example, in Great Britain, a popular parfait is a liver paste, usually chicken or turkey. Chick

Lentils are one of the oldest plants in the legume family. It is a dietary product, rich in vitamins and microelements. It gives a feeling of satiety for a long time. There are many options for preparing lentil dishes. For example, you can make a hea

Small but so useful chicken hearts. The weight of one heart is about 25 grams, but these 25 grams contain a lot of iron, which has a beneficial effect on hematopoiesis and prevents the development of anemia. In addition to iron, the hearts contain ma

Azu is a Tatar dish that gained popularity in Soviet times. Traditionally, azu is made from lamb or beef, with onions, potatoes and pickles added. Everything is cut into strips and stewed in tomato sauce.

In order for the duck to retain the maximum amount of useful microelements, aroma and its delicate taste, it is recommended to cook it in a duck pan. This is a thick-walled metal oval-shaped dish. By the way, they are now also produced in glass.

Pasta with cheese sauce is a simple and tasty dish that will appeal to all lovers of Italian cuisine. Thanks to the addition of milk and butter, the sauce is especially delicate. You can serve pasta as a separate dish or in combination with hot meat