Garlic season Recipes – Healthy and Tasty Ideas

Garlic Season: Celebrate everything garlic! Explore recipes featuring fresh seasonal garlic from pungent roasted cloves to delicate scapes. Find tips on planting harvesting and storing garlic plus delicious ways to use this culinary staple in your favorite dishes. Discover the best garlic varieties and unlock the full potential of this flavorful ingredient during its peak season.

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Babaganoush with tahini and yogurt

If you like eggplant dishes, then this recipe is for you. And if you don't, be sure to try it, because this appetizer will make you fall in love with it. Babaganoush is a popular appetizer of Eastern cuisine. It consists of finely chopped baked e

Zucchini salad for the winter without sterilization

It is not difficult to sterilize jars, but this process takes time. We suggest preparing a zucchini salad for the winter, which does not require sterilization. Vegetables are preserved with this method of preservation thanks to vinegar, salt and high

Vegetable stew with minced meat

Stew of zucchini, eggplant, bell pepper, tomatoes, beans and onions with minced meat in tomato sauce is a tasty and filling dish for lunch or dinner.

Roll in onion skins

A roll in a husk is a tasty and filling dish. This boiled roll is great for breakfast. It can be cut into thin slices for sandwiches. Also, pork in onion skins looks good on a festive table as an appetizer, since when sliced it looks very appetizing.

Lentil puree

Red lentil puree is a great option for a tasty and filling lunch. The recipe will definitely become one of your favorites. Choose red lentils for the dish, as they do not need to be pre-soaked. Lentil puree will be a great side dish for meat or poult

Fried marinated mushrooms

What could be tastier than aromatic potatoes fried in vegetable oil with mushrooms and onions? This traditional dish is prepared annually by thousands of families at the height of the mushroom season. But what to do if you want potatoes, but oyster m

Squid in creamy sauce

Squid in a creamy garlic sauce is not only a tasty but also a healthy dish, as the seafood contains a large amount of protein. Cooking this dish will not take much time. However, to make the dish tasty, special attention should be paid to the choice

Pilaf with bulgur in a multicooker

Bulgur is a great replacement for all the usual cereals. Cooked, dried and crushed wheat grains have been present in the diet of the inhabitants of the Middle East for over 3,500 years. The benefits of bulgur are invaluable - it contains B vitamins,

Chopped manti

Manti is a classic dish that is popular in Russia, Uzbekistan and even China. It is not known for certain, but many facts indicate that the manti recipe appeared in China. The name "manti" comes from the Chinese word "mantou", whi

Celery in the oven

Celery baked in the oven with cheese and croutons is a simple and interesting dish that can be prepared as a side dish for meat. Children will like this casserole, they will happily eat the aromatic vegetable in this form. Celery is rich in fiber and

Marinated champignons for shashlik

A homemade marinade for cooking on coals or a grill always turns out tastier than a store-bought one. And the main thing is that it can be made from improvised means. One of the popular marinades for champignons is a mixture of soy sauce and mayonnai

Spaghetti with mushrooms and nuts

Mushrooms and walnuts are an unusual flavor combination. Add pasta to it and you get an exquisite dish with an Italian flavor. The thick sauce makes the dish cozy and filling, and the sour cream gives it a Russian flavor and highlights the mushroom f

Farfalle with red fish

The unusual name "farfalle" hides the well-known "bows". This is one of the classic types of Italian pasta, which is usually served with creamy sauces. Farfalle goes very well with pieces of red fish and cheese sauce. And accordin

Minced meat for manti

There are many options for making minced meat for dishes. This recipe for minced meat for manti is quick and easy to make. For this minced meat, it is better to use pork, in particular pork neck or ham. The first option is fattier, the second is lean

Garlic Tartlets

A versatile snack for any occasion that can be prepared in a hurry - tartlets with garlic and cheese, seasoned with mayonnaise! This tasty, piquant dish is ideal for a festive buffet or a feast without a reason. It is enough to choose a good cheese -

Fried Cheese with Garlic

Fried cheese with garlic in a frying pan is one of the simplest delicacies of European and Mediterranean cuisine. Adyghe cheese is used as a base. Its soft consistency and not very sour taste make this cheese a universal product. Fried cheese is incl

Kharcho with walnuts

Even those who have never been to Georgia know kharcho soup. The basis of the dish is beef or pork, tkemali, and tomato paste. The soup has a rich tomato flavor, thick consistency, and a bright spicy aroma. The main secret of making a successful khar

Canned champignons in the oven

Preparing canned champignons will take only half an hour. Ready canned champignons do not need to be processed, which simplifies the preparatory stage. The result is an incredibly aromatic and tasty dish. The marinade gives the mushrooms their richne

Georgian Solyanka

Georgian meat solyanka differs from the classic recipe that is usually prepared in Russia. In Georgia, this is a fragrant and spicy hot dish based on beef, pickles, vegetables and spices. If desired, this solyanka can be made thick or thin. Its consi

Chicken legs in dough

Don't know what to make from puff pastry, except for sausages in dough? Try baking chicken legs in it. You'll get unique pies or a modernized puff pastry. Call it what you want, it will still be delicious. Chicken legs are the fastest-disappe

Sauerkraut soup with chicken

Shchi is a traditional first course of Russian, Ukrainian and Belarusian cuisine. It tastes like borscht, but shchi is less rich and rich, more liquid. The basis of this first course is meat broth - beef, pork, lamb or chicken. An indispensable compo

Eggplant rolls with garlic

Eggplant rolls with garlic are a quick and easy appetizer that is suitable for both a buffet and a simple family feast. First, you need to cut the eggplants into long slices and fry them on both sides. At this time, prepare the filling, which should

Cream of spinach soup

For the spinach cream soup recipe, you can use either fresh or frozen spinach. You can use low-fat cream, but do not neglect the butter, replacing it with vegetable oil - in the first case, the finished soup turns out much more aromatic and tender. T

Lamb in the oven

Lamb is considered to be a rather fatty meat. In reality, it has almost half as much fat as pork and much less cholesterol. Another pleasant bonus is that lamb has 30% more iron than beef and pork. As you can see, the product is positive from all sid


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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