Cabbage pancakes
If you want to make a light and quick dish, and the only thing you have in the fridge is white cabbage, then cabbage pancakes will be a great solution. Cabbage is a very healthy vegetable that removes excess water from the body, improves skin quality and even helps with insomnia. So pancakes made from it will turn out not only tasty, but also healthy. And the recipe is perfect for those who watch their figure.
How to cook Cabbage pancakes
Step 1

Chop the cabbage into strips and add salt.
Step 2

Finely chop the onion and garlic, chop the herbs.
Step 3

Add chopped onion, garlic and herbs to the cabbage, as well as eggs, flour, salt and pepper. Mix all ingredients thoroughly.
Step 4

Heat a frying pan, pour in vegetable oil, then put the potato pancakes in there using a tablespoon. Fry for about 3-4 minutes on each side.
Step 5

Place the pancakes on a plate and serve with sour cream. Enjoy!
Cabbage pancakes - FAQ About Ingredients, Baking Time and Storage
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