English
Deutsch
español
français
italiano
-
Newest
Yeast-free Easter cake
Grissini with garlic butter
Peppers stuffed with meat in a saucepan
Rassolnik
Pork escalope in a frying pan
Meat with dried mushrooms
Salad with squid and cherry tomatoes
A fresh, light salad with squid and cherry tomatoes will be a successful cold appetizer for lunch or a snack. A low-calorie dish, rich in fiber and protein, is quickly digested, gives an original, rich taste. This salad will fit perfectly into the summer and spring diet. To make the dish more rich or piquant, with a slight sourness, you can use a variety of dressings that go with this salad: sauces, sour cream, mayonnaise, olive oil, balsamic vinegar.
How to cook Salad with squid and cherry tomatoes
Step 1
Boil the squid in lightly salted water for 5-7 minutes. When boiling, you can add bay leaf and allspice. Drain the water and cool the squid, cut them into half rings.
Step 2
Chop the Chinese cabbage into strips, cut the garlic into circles. Cut the cherry tomatoes into small slices.
Step 3
Assemble the salad on a serving plate. Put the Chinese cabbage on top, adding a few drops of lemon juice if desired. Arrange the cherry tomatoes and garlic. Add the cooked squid to the plate, salt and pepper to taste. For richness, add 1 teaspoon of olive oil. Mix the ingredients lightly.
Step 4
Dress the salad with teriyaki sauce. You can add some dried herbs to your taste.
Salad with squid and cherry tomatoes - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Lazy lavash lasagna
If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna
Apple fritters made from buckwheat flour
The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily