Cookinero | Cooking Recipes

Panna cotta... The most delicate creamy jelly that will melt the heart of any dessert lover... Panna cotta is a relatively "light" dessert in every sense - low in calories and prepared in an elementary way. You just have to cook it

Appetizer of cheese-mushroom cream with truffle flavor and crispy asparagus.

Delicious and healthy green smoothie by adding strawberries. It certainly does not give a very pretty color, but the taste and aroma are completely unusual.

Behind the unknown to many, the word Gremolata hides a popular Italian seasoning made from garlic, parsley and lemon zest. This tastes good to us too - not only to Italians, so we cook the turkey according to this recipe with great pleasure.

This green salad is good in winter and summer: in summer it is light and fresh due to citrus fruits, and in winter it improves mood and saturates the body with essential vitamins. The salad is easy to prepare, the difficulty lies only in the processi

The classic of the genre is what in English is called “comfort food”. That is, food that immediately immerses in comfort and childhood memories.

Our pitted peach jam could well claim to belong to the “haute cuisine” in the field of preparations, if such a thing existed. Judge for yourself! Firstly, instead of sugar, we add wonderful fragrant meadow honey. Secondly, pour a little rum into jars

A quick Chinese dish that is very fragrant, simple, but very tasty. The main thing is that all the ingredients must be cut, rubbed, stirred and stand on the table - there will be little time.