Cookinero | Cooking Recipes

Let the fans of Ukrainian borscht with donuts and bacon mashed with garlic forgive me. It's not him. And not Poltava, boiled in poultry broth. Not Navy with smoked ham and not Siberian with beans. This is my borscht, boiled-overcooked a hundred t

Enjoy homemade fresh bread really at home. You need flour, water, yeast and sugar. You can bake exactly the bread that you like at home by adding nuts and dried fruits, onions and olives, seeds and sun-dried tomatoes, sauerkraut and beetroot juice, i

Of course, everyone knows the Caprese salad. Tomatoes, basil and mozzarella, repeating the flag of Italy with their bright colors, have conquered the whole world with their unique combination of tastes. But today I'm going to show you how to make

Delight your loved ones with delicious, fragrant pastries, I'm sure the recipe for these wonderful buns will be one of your family's favorites!

Here is a variation on the theme of the famous cocktail. Pina colada is usually made with pineapple juice, and a scoop of pineapple sorbet is added to the cocktail. The taste is very interesting.

All meat eaters will love this pizza. Enjoy your meal!

Lavash with cheese and dill, a simple and quick snack, can be prepared the evening before serving, so that the roll will spend the night in the refrigerator. This will benefit him: the filling will become denser and will perfectly hold together the l

Very tasty and soft cake.

Perfect as a strong aperitif. Prepared on the basis of whiskey, cherry brandy and French sparkling. Served with a kafir leaf and Turkish delight on an iron skewer.

Don't miss the summer berry season, try making this summer drink. If you have not acquired your own hacienda, where the branches of the bushes bend under the weight of berries, you can ask a neighbor-cottage resident for a sprig of blackcurrant.