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Fresh champignons
Description
Easy to prepare tasty and healthy dish of fresh champignons
Cooking
Step 1
Cut mushrooms into thin slices.
Step 2
Peel the garlic, chop. Dill, onion and parsley wash, dry and finely chop. Mix in a bowl.
Step 3
Add oil, pepper to taste and soy sauce. Mix thoroughly and cover with foil. Place in refrigerator for 2 hours.
Ingredients
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