Pancakes with eggs and green onions
For some reason, fried pancakes are not as popular as spring rolls. And in vain, because they look so beautiful. We offer to fill this gap and learn how to cook them.
How to cook Pancakes with eggs and green onions
Step 1
In a large bowl, lightly beat the eggs with sugar and salt, pour in the kefir and mix. Sift the flour and add to the liquid mixture, mix well, 2 so that there are no lumps.
Step 2
Pour 1 cup boiling water into the dough and stir. Leave for 10 min. Add vegetable oil.
Step 3
For the filling, cut the eggs into small cubes. Finely chop the green onion. Mix eggs with onion, salt and pepper a little.
Step 4
Heat a non-stick skillet over medium-high heat and brush lightly with oil. Pour in the center of the pan about 3-4 tbsp. l. dough (depending on size), rotate the pan so that it is evenly distributed.
Step 5
Fry for 30 seconds, as soon as the dough begins to set a little, sprinkle the pancake with 1 tbsp. l. toppings and continue frying until the underside is browned.
Step 6
Carefully flip the pancake to the other side and cook until done, 20-30 seconds. Transfer to a platter, brush with melted butter and keep warm.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Chicken Gizzard Salad
A delicious, light, inexpensive salad with chicken gizzards and cucumber is a great option to please your family with a delicious and simple dish. Fresh greens and cucumber make the salad truly spring-like. And the aromatic gizzards add piquancy to t
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Ginger tincture
Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the
Lazy lavash lasagna
If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna