Beef tartare

Cookinero 7 November 2022

How to cook Beef tartare

Step 1

Cut the meat and onion into small cubes, mix, season with Caesar sauce, then add salt and pepper to taste.

Step 2

To serve separately, fry the fried eggs with fried eggs and lay them on top of the tartare. Garnish with deep-fried brushwood and mustard.

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