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Marshmallows with condensed milk
Creamy dessert with meringue, Oreo and nuts
Cake "Prague"
Croissants with condensed milk, cocoa and peanuts
Simple sugar puff pastries
Beef ribs with potatoes
Meringue Recipes – Healthy and Tasty Ideas
Indulge in the sweet and airy delights of meringue desserts with our comprehensive collection of recipes. From crispy pavlovas to fluffy meringue cookies, explore the endless possibilities to tantalize your taste buds. Whether you're a baking enthusiast or simply love the delicate flavors of meringue, our website is your ultimate guide to mastering this classic dessert. Get ready to whip up some heavenly creations in your kitchen and satisfy your cravings for all things meringue.
Creamy dessert with meringue, Oreo and nuts
Oreo dessert is a great French dessert made with lots of chocolate, soft whipped cream and meringue, topped with walnuts.
Charlotte with meringue
We are used to the fact that charlotte is a simple pie with apples. But what a complicated history it has! The German version of charlotte with different fruits came from the English pudding. And from England the pie came to Russia, straight to the t
Snickers Cake with Meringue
A special compliment for those with a sweet tooth will be the Snickers cake with meringue. The crispy meringue layer will not get soggy and will go well with the soft sponge cake. The recipe for this cake is based on the famous candies. There are man
Shortbread baskets with raspberries and meringue
Meringue (or meringue) is a dessert that came to us from Europe. The delicacy was first mentioned in the 17th century in the cookbook of Francois Massialot. Initially, the dessert was served only at the royal table. But due to the simplicity of prepa
Meringue in the oven
Classic meringues are easy to make because they only contain two ingredients: egg whites and sugar. If you're planning to have guests over, don't rush to buy a cake: impress them with this easy and incredibly delicious homemade dessert.
Meringue cream
According to the method of preparation, there are French, Swiss and Italian meringues. The easiest way is to make Italian meringue. That is, pour a syrup of water and sugar into whipped egg whites. This way, there is no risk of making it too sweet. E
Anna Pavlova Meringue
The Anna Pavlova meringue is named after the famous ballerina. The graceful dancer impressed the audience so much during her tour in Australia that local chef Herbert Sachs prepared a dessert "as light as the ballerina herself." You won'
Meringue Cake
Meringue cake is both a meringue and a cake. The cream slightly soaks the light layers and makes them more viscous, while the berry jam and blueberries give the dessert a pleasant sourness. It all looks great and is eaten quickly.
Colorful meringue
Most often I do meringue not on purpose, but when there are a lot of unused proteins left. If you add dyes, you get a very cheerful option that will look beautiful on the so-called candy bar - a sweet table for children.
Shortcrust pie with cranberries and meringue
Very tasty pie! A crumbly shortbread basket, spicy sourness from lingonberries and all this under a sweet air cap.
"Marble" meringue with chocolate "For the beloved"
What is "meringue" - many people know, but "marble" meringue? With a thin crust that breaks under the fingers and with a slight bitterness of chocolate in the taste ... It is done in a matter of minutes, baked for about an hour, a
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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