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Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Cakes with apricot jam and meringue
Description
Friends, I suggest you bake these delicious cakes. The recipe is quite simple, but very tasty.
Cooking
Step 1
Grind the eggs with sugar and vanilla into a white mass.
Step 2
Add melted butter, sour cream.
Step 3
Add sifted flour with baking powder. Beat until smooth. Put the dough into a baking dish. Bake in a hot oven for 20 minutes.
Step 4
While the cake is baking, you need to beat the whites with sugar with a mixer until stable peaks (min. 10).
Step 5
Carefully remove the pie from the oven and immediately spread with jam.
Step 6
Transfer the meringue to a piping bag and place the meringues on the pie.
Step 7
Put back in the oven for another 20 minutes. Cool the finished pie, and cut into squares.
Ingredients
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