Friends, I suggest you bake these delicious cakes. The recipe is quite simple, but very tasty.
Grind the eggs with sugar and vanilla into a white mass.
Add melted butter, sour cream.
Add sifted flour with baking powder. Beat until smooth. Put the dough into a baking dish. Bake in a hot oven for 20 minutes.
While the cake is baking, you need to beat the whites with sugar with a mixer until stable peaks (min. 10).
Carefully remove the pie from the oven and immediately spread with jam.
Transfer the meringue to a piping bag and place the meringues on the pie.
Put back in the oven for another 20 minutes. Cool the finished pie, and cut into squares.