Cookinero | Cooking Recipes

At one time, fire cutlets in that same Torzhok were prepared in this way: from a mixture of white chicken meat with veal. This is delicious!

I am sure that both adults and children dream of receiving such a beautiful, bright, large, mega-chocolate "pizza" as a gift!

You can make both hot and cold soups from young zucchini. They are very tender and tasty and do not require special additives, except for potatoes and onions. All you need to do is lightly fry all the vegetables, pour in water or broth, if available

Italian cuisine is unimaginable without three types of herbs - basil, marjoram and oregano. These herbs are a must-have for traditional pizza seasoning.

Khanum is a dish of Uzbek cuisine. Some call it lazy manti. Steam roll with potatoes and pumpkin is the thinnest dough and juicy stuffing. It is believed that only potatoes are used for its preparation (sometimes with pumpkin). Although minced meat i

This is a great dessert or breakfast dish to make in the winter. And they can also be fed to little fussy people who do not like cottage cheese. Here it will sound in a completely new way - gently, tasty and sweet and sour.