Potato baskets with meat and cheese

Name: Potato baskets with meat and cheese
Total time: 1 h 10 min
Yield: 6
Ingredients: potatoes - 7 pcs.; hard cheese - 150 g; egg - 1 pc.; bulb - 1 pc.; lamb - 200 g; tomato ketchup - 5 tbsp. l.; salt - to taste; ground black pepper - to taste; vegetable oil - 4-5 tbsp. l.

Cookinero 20 January 2023

Excellent baskets of potatoes with meat and cheese.

How to cook Potato baskets with meat and cheese

Step 1

Peel potatoes. Grate on a coarse grater. Squeeze potatoes.

Step 2

Add an egg, grated cheese to the grated potatoes (leave some of the cheese aside).

Step 3

Cut the meat. Peel and cut the onion.

Step 4

Heat vegetable oil, add onion, fry for 2 minutes, then add chopped meat and bring to readiness. Add tomato ketchup to the meat, mix. The meat filling is ready.

Step 5

Grease muffin molds with vegetable oil, lay out the potato mass, forming "nests".

Step 6

Put the fried meat in the recesses, sprinkle with grated cheese on top.

Step 7

Cook in an oven preheated to 220 degrees for 30-35 minutes. Serve hot.

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Cooking time: 1 h 10 min

Servings: 6

Calories: 380.4 kcal

Fats: 26.6

Proteins: 16.3

Carbohydrates: 27.4

Ingredients

potatoes - 7 pcs.

hard cheese - 150 g

egg - 1 pc.

bulb - 1 pc.

lamb - 200 g

tomato ketchup - 5 tbsp. l.

salt - to taste

ground black pepper - to taste

vegetable oil - 4-5 tbsp. l.

Potato baskets with meat and cheese - FAQ About Ingredients, Baking Time and Storage

Can I use sweet potatoes instead of regular potatoes for a healthier twist?

Yes! Sweet potatoes work well and add a slightly sweeter flavor. Just note they may soften faster, so reduce baking time by 5-10 minutes.

What’s the best way to store leftovers, and how long do they last?

Store cooled leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F for best crispiness.

How can I make this recipe vegetarian?

Replace the meat with sautéed mushrooms, lentils, or plant-based ground meat. Keep the rest of the steps the same for a delicious veggie version.

Can I freeze these potato baskets for later?

Yes! Freeze unbaked or baked baskets in a single layer, then transfer to a freezer bag for up to 2 months. Thaw before reheating in the oven.

What cheese works best for this recipe?

Cheddar, mozzarella, or Gouda melt well, but feel free to experiment with your favorite cheese for different flavors.

Can I make these in an air fryer instead of the oven?

Absolutely! Cook at 375°F for 15-20 minutes, checking occasionally. Spray baskets lightly with oil for extra crispiness.

What sides pair well with potato baskets?

Try a fresh green salad, roasted veggies, or a dollop of sour cream for a balanced meal.

How can I make this dish low-carb?

Swap potatoes for grated cauliflower (squeezed dry) and use almond flour as a binder. Reduce baking time by 5-10 minutes.

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