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Excellent baskets of potatoes with meat and cheese.

Step 1

Peel potatoes. Grate on a coarse grater. Squeeze potatoes.

Step 2

Add an egg, grated cheese to the grated potatoes (leave some of the cheese aside).

Step 3

Cut the meat. Peel and cut the onion.

Step 4

Heat vegetable oil, add onion, fry for 2 minutes, then add chopped meat and bring to readiness. Add tomato ketchup to the meat, mix. The meat filling is ready.

Step 5

Grease muffin molds with vegetable oil, lay out the potato mass, forming "nests".

Step 6

Put the fried meat in the recesses, sprinkle with grated cheese on top.

Step 7

Cook in an oven preheated to 220 degrees for 30-35 minutes. Serve hot.