Potato

The sun is at its zenith. Cucumber beds. Two weeded behind, five left. And you also need to pick raspberries, cut strawberries, uproot overgrown currants ... And only the thought of cold tasty okroshka on kvass warms the soul.

Our borscht with prunes will be a real find for those who observe fasting or adhere to vegetarian dietary principles. Moreover, this first dish turns out to be unusually tasty and fragrant. Why? Because borsch is prepared on mushroom broth, and prune

The homeland of this vegetable stew is the south of France. In ancient times, it was invented by monks, who easily endure the most strict fast with ratatouille. And where else could this light and hearty dish appear, if not in the land of year-round

Sauerkraut soup used to be served not only for lunch, but also for dinner, and even breakfast. Now this tradition is gone, but cabbage soup, as in the old days, is still cooked. And daily cabbage soup is considered the most delicious: the longer they

Traditional potato salads are dressed with mayonnaise, sour cream and mustard, often with sausages, sausages or fried bacon. All this is undoubtedly delicious, but not suitable for summer. Summer potato salad is different: crunchy almonds, buttery av

Greek casserole of eggplant, potatoes and minced meat with bechamel sauce ... mmm. There are as many moussaka recipes as there are housewives in Greece - each has its own dish - similar and unique at the same time. The word moussaka comes from the Ar

Only fresh-frozen squid carcasses or rings are suitable for this dish. If you still bought canned in brine, rinse them thoroughly so that no foreign aftertaste remains.

If for one reason or another you do not eat meat, prepare vegetarian moussaka according to our original recipe. By the way, despite the absence of minced meat in the dish, it turns out to be very satisfying. And, of course, unusually tasty: we think

Such cakes - with a variety of fillings - are baked both in Tatarstan and in the Caucasus. At first it seems difficult, but with just a little practice, you will get them easily and quickly.

Khanum is a dish of Uzbek cuisine. Some call it lazy manti. Steam roll with potatoes and pumpkin is the thinnest dough and juicy stuffing. It is believed that only potatoes are used for its preparation (sometimes with pumpkin). Although minced meat i

Lean sauerkraut soup with mushrooms will appeal to those who limit their diet for one reason or another, and to all lovers of good soups with a rich taste. The absence of meat in the composition does not upset at all: the dish turns out to be very ta

Delicious, healthy salad with baked potatoes and boiled sea bass.

It's gourmet chicken noodles, not for every day. Maybe this is good - the value of this hot, fragrant and very correct dish is increasing.