Warm salad with potatoes and fish

Cookinero 26 Dec 2022

15890

Delicious, healthy salad with baked potatoes and boiled sea bass.

How to cook Warm salad with potatoes and fish

Step 1

Peel and cut the potatoes into slices, put in a mold, pour 1 tbsp. l. olive oil, salt, add a clove of garlic and bake until cooked (180 ° C), about 30 minutes.

Step 2

Cut the fish, clean, rinse and boil until cooked in water with salt, bay leaf and allspice. Take out the fish. Cut the fish into boneless fillets.

Step 3

To prepare the dressing, mix the juice of 1 lemon, 2 tbsp. l. olive oil, Provencal herbs, mix.

Step 4

Put the washed and dried lettuce leaves on a dish. Put the baked potatoes on top of the salad and pour over half the sauce.

Step 5

Top with fish pieces, olives, cherry tomatoes and pour over the remaining sauce. Serve immediately!!!