Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Cherry and red currant jam

Garden berries - how tasty you are, and how much effort is required for your cultivation. But do children and grandchildren know something about these chores? Let them at least get a little pat on the preparation of this ruby cherry and redcurrant ja

Printer with autumn mushrooms

"Printanière" in French means "spring", but this dish can be prepared in any season, replacing wild mushrooms with champignons, and fresh vegetables - frozen or canned.

Herring salad

This German dish looks like a vinaigrette. But he has a completely different taste, which can be changed at will by choosing herring of different salting.

Eggplant for a winter meal

Eggplants prepared in this way are stored all winter. They can be used as an ingredient in salads, as a side dish for meat and fish, and served as a cold appetizer.

Wet chocolate brownies

I found the recipe on a Greek website, the picture was very attractive. It turned out to be a delicious cake, of an unusual "moist" consistency, such a chocolate-chocolate one, for real shocologists

Beetroot carpaccio

Carpaccio can also be prepared from other root crops - turnips, parsnips, daikon. Unlike beets, they do not need to be boiled.

Chocolate-coffee cupcakes

Treat yourself to tender, fragrant cupcakes, and for chocoholics, this is a real treat!

Blueberry pie

Blueberry pie for a mold with a diameter of 26 cm Dough: 300 g flour 100 g fine sugar 150 g butter at room temperature 1 egg a pinch of salt Filling: 400 g fresh blueberries 350 g cottage cheese dessert, I have Masha 100 g fat sour cream 1 yolk 1 tbs

Hot royal ice cream

"Hot" ice cream has been an indispensable dessert at festive dinners since the end of the 19th century.

Strawberry sherbet

Many of us remember strawberry sherbet from childhood: it cost seven or ten kopecks, so you could eat it every day and more than one serving. How natural that delicacy was is, of course, a moot point, but it definitely did not have such a number of d

Easter cake with candied fruits from Maria Troitskaya

Once, while traveling in Italy, I tried a real Pannetone. And I immediately got the idea to cook it at home for loved ones. However, at that moment I did not yet know that this is a rather complex and painstaking process that takes time. Then I decid

Lemonade from lemons

Scientists say that lemonade was prepared from lemons in the time of Alexander the Great. However, what name this drink then bore, history is silent. The familiar name appeared later, in the 1st century AD in France. They say that the lemonade was pr

Two-color shortbread

It can be presented by putting it in a beautiful metal box or ceramic jar. Or you can enjoy eating on your own.


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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