Vanilla cheesecakes with raisins

Name: Vanilla cheesecakes with raisins
Total time: 10 min
Yield: 1
Cuisine: Author's
Ingredients: cottage cheese 2% - 180 g; eggs - 1 pc.; sugar - 40 g; salt - 1 g; raisins - 10 g; vanillin - 2 g; wheat flour - 60 g; sunflower oil - 10 g; Smetana 20% - 70 g; powdered sugar - 2 g

Cookinero 23 November 2022

Dish from the main menu of cafe Kompot

How to cook Vanilla cheesecakes with raisins

Step 1

Grind cottage cheese well in a bowl, add sugar, salt, vanillin, flour and raisins.

Step 2

Mix thoroughly and add an egg to the resulting curd mass, mix again and form cheesecakes 3 pcs.

Step 3

Then fry in a pan until cooked on both sides for 4-5 minutes. with each. Put on a plate, sprinkle with powdered sugar and serve sour cream separately.

Recipe cuisine: Author's

Cooking time: 10 min

Servings: 1

Ingredients

cottage cheese 2% - 180 g

eggs - 1 pc.

sugar - 40 g

salt - 1 g

raisins - 10 g

vanillin - 2 g

wheat flour - 60 g

sunflower oil - 10 g

Smetana 20% - 70 g

powdered sugar - 2 g

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