Delicious Recipes – Explore the Best Dishes for Every Occasion

Explore our recipe collection with easy, delicious, and gourmet meals. Find inspiration for breakfast, lunch, dinner, and desserts, all with step-by-step instructions and photos.

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Manna watches with milk

Manna vaht is an Estonian miracle. This is semolina porridge brewed with cranberry juice and whipped to the consistency of the most delicate mousse, almost a cloud of semolina.

Vermont bread

This bread is made from simple and understandable ingredients. It's so good that everyone loves it. Vermont is very convenient for those who work and can't (or don't want to) set and bake bread on the same day. Here's Jeffrey Hamelman

Pitted Peach Jam

Pitted peach jam is an exquisite delicacy that will brighten up any autumn or winter evening and take you back to summer for at least half an hour, evoking its brightest moments. Preparing this dish is quite simple and easy. The pits of peaches are r

Chicken chops in a frying pan

Our chicken fillet chops, cooked in a pan, can be safely served on the festive table. Do not hesitate: you will have something to be proud of! Tender, thinly sliced chicken fillet is complemented with fragrant tomato-mushroom sauce prepared with drie

Vegetable salad with radish, cucumber and carrots

Fresh, crispy and tasty vegetable salad. Perfect for meat, fish, poultry as a side dish.

Pea soup with smoked pork cheek

Without pea soup, the life of an Estonian worker is impossible. Without saving on peas, it must be cooked so that the next day - already cold - it can practically be cut into pieces with a knife.

Halibut in aqua pazza

In Italian, "aqua pazza" means "crazy water". In and around Naples, fishermen stewed the day's catch in a mixture of sea water, tomatoes and olive oil. Although originally this expression came from Tuscany, where the peasants

Fitness bars

This recipe will be a real find not only for lovers of healthy and tasty snacks, but also for those who like to find something new in healthy food, as well as for those who simply cannot do without chocolate. How to combine business with pleasure in

Adjika adjarian
Sauce, Adjika,

Adjika adjarian

Total Reviews:

Adjika - (Georgian აჯიკა, Abkh. Aџyka) Megrelian Abkhaz spicy and fragrant pasty mass of red pepper, garlic, spicy herbs (dried and green) and salt.

Grilled pork snails

Juicy and flavorful meat! Juniper berries give the meat a unique taste!! I recommend grilled zucchini as a side dish.

Sandwich with herring ice cream and pickled onions

The appetizer is literally cold! Ice cream on a piece of fried toast - a bright taste of spicy onions, herring in cream and rye fried bread.

Kulich "Davydovsky" from Elena Bon

Such a yeast dough cake with candied fruits (or dried apricots) and walnuts, with raisins soaked in cognac, with a pleasant vanilla aroma and a nutty tinge in taste, moderately sweet, with crispy protein glaze, light and low-fat, soft and airy, I coo


Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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