Sun-dried tomatoes Recipes – Healthy and Tasty Ideas

An incredibly beautiful appetizer that will definitely amaze your guests with its appearance and, of course, taste. It can also be prepared in advance - the cake keeps well in the refrigerator for 2-3 days.

In Italian, "aqua pazza" means "crazy water". In and around Naples, fishermen stewed the day's catch in a mixture of sea water, tomatoes and olive oil. Although originally this expression came from Tuscany, where the peasants

How nice it is to open a jar of sun-dried tomatoes made with your own hands in winter! It is an ideal component for many salads, for sandwiches, canapes, all kinds of snacks, as a pizza topping. Actually, it's very simple! Today I will show you h

Very tasty baguettes that are great with meat or just like that with butter, lovely. For baguettes, we need sun-dried tomatoes, purchased or homemade.

The dish is quite simple to prepare, but looks festive and elegant. For a spectacular presentation, you will need shells of mussels. In their absence, you can serve in cocottes.