Salad with watermelon

Name: Salad with watermelon
Total time: 10 min
Yield: 1
Ingredients: almond petals - 10 g; watermelon pulp - 90 g; feta cheese - 40 g; spinach - 40 g; mint - 4 years; dressing - 70 g; water - 300 g; chili - 20 g; sugar - 30 g; white wine - 20 g; marjoram spices - 1 tsp; olive oil - 100 g

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Cooking time: 10 min

Servings: 1

Step-by-Step Cooking Instructions

Step 1

Add chili, sugar, white wine and spices to boiling water, boil everything until sugar is completely dissolved, remove from heat.

Step 2

Leave for 10 minutes, add olive oil. Put spinach leaves, watermelon pulp cut into large cubes, feta cheese on a plate.

Step 3

Dress the salad and mix well. Sprinkle the top with almond flakes.

Ingredients

almond petals - 10 g

watermelon pulp - 90 g

feta cheese - 40 g

spinach - 40 g

mint - 4 years

dressing - 70 g

water - 300 g

chili - 20 g

sugar - 30 g

white wine - 20 g

marjoram spices - 1 tsp

olive oil - 100 g

Reviews: 0

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