Zucchini soufflé with cheese topping

Cookinero 14 Nov 2022

Very tender and airy dish! Suitable as an independent dish or as a side dish for meat or barbecue. The aroma is stunning!

How to cook Zucchini soufflé with cheese topping

Step 1

Wash the zucchini and remove the skin. I didn't take pictures because I have young ones. Rub on a fine grater.

Step 2

Divide the eggs into whites and yolks. Whip the whites into a strong foam.

Step 3

Mix the yolks with grated cheese (leave a little cheese for the cap). Add cream, cheese with yolks, flour, salt and pepper to the zucchini. Mix. Gently fold in the beaten egg whites and mix from bottom to top.

Step 4

Spread the mass into molds, sprinkle with the remaining cheese and bake at 180 degrees for 20-30 minutes. Serve warm! Enjoy your meal!

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Salad "Tbilisi"

Tbilisi salad is a popular Georgian salad with beef, red beans, sweet peppers, cilantro and walnuts. It is distinguished by its fresh spicy taste, because chili peppers, garlic and khmeli-suneli spices are added to it. The salad is traditionally dres

Diet marshmallow

Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f

Asian Spritz

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Ginger tincture

Ginger is a well-known and beloved spice. In the kitchen, only the root of the plant is used, which is rightfully considered one of the most useful natural products. Ginger tincture, when consumed in moderation, helps improve memory, restores skin co

Beef knuckle

The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col

Apple marshmallow

Apple marshmallows can be considered a healthy homemade treat. The low-calorie dessert is made by making marshmallows from applesauce. In order for homemade apple marshmallows to hold their shape well, they need to be made with gelatin. According to

Categories Menu Recipes
Top