Fresh figs baked with honey on the barbecue

Name: Fresh figs baked with honey on the barbecue
Total time: 15 min
Yield: 4 servings
Ingredients: 4 pinches garam masala spice mix; 8 art. l. liquid honey; a handful of almond flakes; 250 g natural yoghurt; 12 pcs. fresh figs

Cookinero 13 January 2023

How to cook Fresh figs baked with honey on the barbecue

Step 1

Cut off a branch from each fig, then cut the top crosswise. Open the fig like a flower. Place 3 prepared figs on a piece of foil that fits. Raise the edges of the foil up. Sprinkle garam masala on each berry, pour a little honey. Bring the edges of the foil together to form a bag. There should be some air between the figs and the foil. Repeat the same with the rest of the figs. Place the bags on a medium-heated barbecue - slightly away from the main heat. Cook 12-15 min. Unwrap the bags, pour over each fig with yogurt and sprinkle with almond slices. Submit immediately.