Second courses Recipes – Healthy and Tasty Ideas

Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.

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Tuna steak in soy-honey sauce with lime

Sea fish tuna is a fish with red meat. It is an interesting fact that parasites practically do not start in tuna, which is why its meat is great for eating raw. In this recipe, we offer you to cook tuna fillet in a marinade of soy sauce, honey with g

Bulgur with dried fruits

Breakfast is one of the main meals. In the morning, you need to provide your body with strength and energy for new things! That is why it is best to start your day with porridge! Porridge made from bulgur with dried fruits is a very filling and high-

Chopped chicken fillet cutlets

You won't believe it, but cutlets from chopped chicken fillet are prepared in just a few simple steps. To get such cutlets, you need to cut the fillet and onion into equal pieces, form neat flat cakes from them and fry in a frying pan until golde

Omelette roll with processed cheese

An omelette roll is a very filling and tasty cold appetizer. It is prepared from an omelette fried in a frying pan and stuffed with processed cheese with garlic and herbs. The omelette roll is very tender and light. To keep the omelette in shape, har

Stewed potatoes with vegetables

Stewed potatoes with onions, carrots and garlic in tomato sauce is a simple and very tasty vegetarian dish that can be either a standalone dish or a side dish. Cooking stewed potatoes with vegetables is very simple: peel all the vegetables, cut them

Pork pilaf in a frying pan

The step-by-step recipe for pilaf with pork in a frying pan on the stove cannot be attributed to traditional Asian dishes, since they prefer to use beef or lamb for this dish. But the recipe for crumbly pilaf from pork in a frying pan is in modern Ru

Grilled champignons

Grilled champignons can be a substitute for shashlik for vegetarians. The recipe for grilled champignons with garlic is not complicated, you just need to marinate the mushrooms correctly. You can use different marinades for mushrooms: soy sauce + sea

Salad with tuna, mozzarella and honey-mustard dressing

People often call tuna "sea chicken" because of the extreme similarity of the tastes of these two products. Also, tuna is a record holder for the content of nutrients among all varieties of red fish. Today we suggest you get the maximum ben

Chicken hearts in creamy sauce

Hearts in cream sauce are not only quick to prepare, but also have a number of other advantages. They can be used as a stand-alone dish, as well as for soups, stews, etc. Chicken hearts contain many vitamins and microelements, which is very useful fo

Grechanniki in sour cream sauce

Grechaniki are one of the most recognizable dishes of Ukrainian and Belarusian cuisine. Delicate meatballs made from minced meat and boiled buckwheat are easily digestible and contain a number of microelements necessary for maintaining active activit

Soba with beef and oyster mushrooms

The whole world knows that Asian cuisine is famous for its noodle dishes. There are many ways to cook it and combine it with different products. In Japan, a special type of noodles is very popular - soba. These are buckwheat noodles that go well with

Pasta with shrimps in tomato sauce

The recipe for pasta with shrimp in tomato sauce is one of the hallmarks of Italian cuisine. The classic taste of tomatoes and basil is complemented by seafood. Shrimp act as a seasoning, small ones are better. When choosing frozen shrimp, remember t

California Rolls

The main ingredient of California rolls is tobiko caviar. In Russia, it is not as common as in Japan. This is the caviar of fish from the flying fish family. You can often see green or black tobiko. To make the reddish-orange caviar green or black, n

White fish baked with vegetables

Fish is a very healthy product, which experts recommend eating at least 2 times a week. Very popular are "white" types of fish: flounder, pollock, halibut, cod. In this recipe, we suggest you cook pike perch fillet with onions, carrots, pot

Ratatouille

Initially, ratatouille was popular only among humble farmers. They prepared the dish from vegetables that they grew in their own gardens: peppers, tomatoes, onions, garlic and zucchini. Olive oil and basil were always added. It didn’t take long befor

Pancakes with dry milk

Pancakes are a great option for a quick, hearty, and most importantly delicious breakfast with your family. Pancakes are fluffy, airy, and very tasty. There are many variations of serving them: with delicate sour cream, jam, honey, condensed milk, or

Pink salmon baked in creamy sauce

Pink salmon is considered a dietary fish. But in addition to this, it has many other advantages. For example, normalization of the thyroid gland and restoration of hormonal balance in women. Also, the fish fibers contain a large amount of omega-3 fat

Chickpea cutlets with carrots and sour cream

Chickpeas (or Turkish peas) have come to our market relatively recently, but in a short time they have managed to win attention: they are tasty, contain more than 80 useful substances, are a low-calorie product, so they are often used in dietary nutr

Salad roll

A roll of lard skin is a healthy and high-calorie food. It is well suited for a festive table both as a separate dish and as an appetizer. For the roll, choose a long piece of lard so that you can roll it up. When buying, give preference to lard from

Uzbek lamb pilaf

The most famous traditional dish of Central Asia is, of course, pilaf! The dish has many cooking options, but rice, meat and carrots are its constant ingredients! The addition of garlic, seasonings and spices makes the taste of pilaf interesting: cum

Lamb baked in a sleeve

Baking in a sleeve allows you to preserve the taste and juiciness of the meat. This is because it is cooked in its own juice and partly steamed. This method is much better than the usual stewing, because more taste and nutrients are preserved. And yo

Scrambled eggs with spinach

Scrambled eggs with spinach are a great alternative to the usual breakfast dish. They contain a lot of fiber, vitamins and microelements. When choosing eggs for cooking according to the recipe for scrambled eggs with spinach, focus not only on the ca

Pizza in a frying pan

This pizza with sour cream and mayonnaise will appear in front of you at the right moment and will dispel not only melancholy, but also the feeling of hunger. You can love it already because it is prepared in 25 minutes, and the composition includes

Ravioli with spinach

Do you know why spinach has become so popular in recent years? The thing is that these small green leaves contain a huge amount of vitamins, minerals and other microelements that are so necessary for the structure of the body. These include C, A, B1,


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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