Second courses Recipes – Healthy and Tasty Ideas

Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.

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Quick Pasta with Shrimp in Creamy Garlic Sauce

Italian cuisine is probably one of the most delicious in the world. Of course, pasta takes pride of place in it. We suggest spending this evening with an Italian accent. Delicate creamy taste, juicy shrimp and a light aroma of garlic - an incredibly

Baked Turkey Steaks

Turkey meat is very healthy. Turkey has little cholesterol, which makes it a dietary food. Also, turkey does not cause allergies, and therefore this meat is suitable not only for adults, but also for children.

Festive liver roll

Liver is one of the main offal used for cooking. Its unusual texture is presented in each dish in different ways as the main highlight. The delicate consistency and unusual taste of this roll will definitely conquer all guests.

Perfect burger patties

Only fresh meat is suitable for a burger, the ratio of meat to fat should be approximately 8:2. It is best to prepare the mince yourself. When choosing beef by softness, you need to understand the basic principles: the less the muscle is involved in

Orzo with seafood

Orzo pasta originates from Italy. Its alternative name is risoni, which means "large rice grain". Indeed, orzo is very reminiscent of large rice due to its shape. This type of pasta is usually made from white flour, but sometimes from whole

Minced meat "hedgehogs" in creamy sauce

Do you know why meatballs are sometimes called "hedgehogs"? The thing is that they contain rice, which after cooking the "hedgehogs" starts sticking out in all directions, like the needles of a forest animal. Even children will li

Beef chops

Beef chops will turn out perfect if you follow a few simple rules. First, choose the meat for the dish wisely: let it be tenderloin. Second, beat the pieces of beef carefully, without damaging the structure or breaking it. Beating should soften the m

Funchoza with sausage

Salad with funchose and sausage can be both an appetizer and a main dish. If you like spicy dishes, then add more spices, soy sauce and 2-3 cloves of garlic to the salad. Choose any sausage for this recipe, rely on your own taste. But note that it is

Homemade rolls with crab sticks

Crab sticks and crab meat are not the same thing. In Japan, the birthplace of this product, crab sticks are called "imitation crab meat". The composition of this product, necessary for making rolls at home with crab sticks, includes surimi

Fried chanterelles with buckwheat

Chanterelles are one of the healthiest and easiest to cook mushrooms. They can be cooked in different ways, but the fastest and most affordable recipe is chanterelle roast with onions. Fried chanterelles will be delicious if you choose the mushrooms

Homemade rolls

Do you know what's good about homemade rolls? They can only have the ingredients you want - that's first. And secondly, portions of rolls cooked at home are much larger and more filling than those from delivery. As you can see, homemade rolls

Pancakes stuffed with egg

Pancakes stuffed with egg and green onions are a good solution for a hearty breakfast. The recipe is simple. To make the filling aromatic and piquant, add hard cheese. When choosing quality cheese, pay attention to the packaging: it should not have t

Cottage cheese and carrot casserole

Cottage cheese and carrot casserole is a popular dish on the children's menu, although adults also enjoy it. Cottage cheese and carrot casserole is very healthy, as it is a source of calcium and vitamin A. This dish will help to accustom a capric

Beef cutlets

Juicy beef cutlets are one of the most favorite meat dishes for both adults and children. Most often, homemade beef cutlets are cooked in a frying pan from ground beef, with the addition of eggs and flour. But few people know that the last ingredient

Jellied fish as in the film "The Irony of Fate"

This is a very tasty, interesting snack. Our recipe will help you figure out how to cook jellied fish like in the movie "The Irony of Fate" correctly.

Lentil cutlets

Lentils are very popular in dietary and vegetarian recipes. In terms of protein content and saturation, they can be compared to meat. The process of choosing lentils is no different from the rules applied to cereals. The grains should be clean and sm

Tartlets with pate

Liver pate tartlets are a great appetizer for any holiday. We offer a simple recipe with ready-made tartlets and chicken liver pate, onions, carrots and butter. You can use quail eggs, cherry tomatoes and greens to decorate the dish. This way, the ap

Champignons in sour cream

Champignons are mushrooms that are available at any time of the year. The recipe for champignons in sour cream in a frying pan will be appreciated by both adults and children. Mushrooms fried with onions and then stewed with sour cream sauce can be b

Funchoza in creamy sauce

Funchoza with cream is very easy to prepare at home. This recipe is suitable for a hearty dinner. Funchoza absorbs all the spices well and goes well with meat, vegetables and seafood. Usually glass noodles are cooked with soy sauce or teriyaki sauce,

Dietary cottage cheese pancakes

Are you on a healthy diet, but don't want to deny yourself the pleasure of having syrniki for breakfast? Try making PP syrniki according to our recipe and you will be pleasantly surprised. Diet syrniki will be more neutral in taste, but you can a

Chicken in orange sauce

Pan-Asian cuisine is very popular and loved in our country now. Chicken in orange sauce turns out very tender with a piquant dish with a subtle taste of honey-citrus glaze. Serve well with rice or vegetable salad.

Meat casserole

The recipe for a mince casserole came to us from distant Britain, another name for this meat casserole is shepherd's pie. Two layers of potatoes and a filling of beef or lamb, a little rosemary and sauce, a few minutes in the oven and a simple ca

Manti with meat

You can cook manti in a steamer or a multicooker. To make the filling as juicy as possible, you need to maintain the correct proportion of onions, meat and fat tail fat. There are some subtleties when preparing the dough: it is important to use ice w

Julienne with chicken and mushrooms

Julienne is a very popular dish in Russian cuisine. Yes, you heard right! Despite the fact that the name comes from French, it was Soviet cooks who invented julienne. By the way, there is a similar dish in France, but it is called "cocotte"


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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