Second courses Recipes – Healthy and Tasty Ideas
Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.

Veal stew
Veal is one of the low-calorie types of meat. It is not as difficult to spoil a veal dish as it seems. That is why chefs rarely advise cooking it without vegetables. Veal with carrots and onions is considered an ideal combination for every day. This

Lentils with beef
Lentils with beef is a hearty and healthy dish. For cooking according to the recipe, it is better to choose red lentils. They cook faster and do not require soaking. They also contain fiber and useful amino acids. When buying, pay attention to the sh

Minced meat for manti
There are many options for making minced meat for dishes. This recipe for minced meat for manti is quick and easy to make. For this minced meat, it is better to use pork, in particular pork neck or ham. The first option is fattier, the second is lean

Canned champignons in the oven
Preparing canned champignons will take only half an hour. Ready canned champignons do not need to be processed, which simplifies the preparatory stage. The result is an incredibly aromatic and tasty dish. The marinade gives the mushrooms their richne

Liver in breadcrumbs
Fried liver, stewed liver, in cream sauce, Stroganoff style - these dishes are known to everyone. There is another interesting recipe for cooking liver - in breadcrumbs. Any liver will do for this - beef, veal, pork, chicken. Even children who are ha

Chicken in sweet sauce
Chicken in sweet sauce is a dish that originates from Chinese cuisine. Meat marinated in sweet sauce has a tender texture and original taste. Cooking will not take you much time, and the result will not leave anyone indifferent. The main secret of th

Pancakes with sour milk
This recipe is ideal if the milk in the fridge has gone sour and you don't want to throw it away. Pancakes with sour milk taste no worse than the classic ones. But they are more useful, since sour milk is better absorbed by the body. After all, e

Pink salmon baked with rice and vegetables
Pink salmon is a popular fish from the salmon family, which is an excellent source of polyunsaturated fatty acids, vitamins and minerals. Its consumption has a positive effect on the condition of nails, skin, hair and thyroid gland. If you want to co

Baked chicken fillet
If you love chicken and have tried all possible cooking options, try this easy and unusual recipe. Breadcrumbs will make the chicken crispy, thyme - aromatic, batter - tender. All that remains is to think about the side dish.

Chicken legs in dough
Don't know what to make from puff pastry, except for sausages in dough? Try baking chicken legs in it. You'll get unique pies or a modernized puff pastry. Call it what you want, it will still be delicious. Chicken legs are the fastest-disappe

Veal in French
French-style veal is one of the most popular meat recipes. Almost everyone likes meat cooked this way - it is juicy and tasty. Despite the name, the recipe was invented in the Russian Empire and was previously called "Orlov-style veal". Lay

Tender chicken breast steak
Chicken breast is often used in many recipes for baking, frying, stewing or boiling. This is because it looks very appetizing in any form, and its taste is always pleasant. To make the dish more attractive, many chefs recommend using Italian or Prove

Broccoli and Cauliflower Cutlets
Broccoli and cauliflower cutlets are a great option for a healthy lunch or dinner. In addition, they are much healthier than meat ones, more dietary and much better absorbed. If desired, the cutlets can be baked in the oven instead of fried in a fryi

Lamb in the oven
Lamb is considered to be a rather fatty meat. In reality, it has almost half as much fat as pork and much less cholesterol. Another pleasant bonus is that lamb has 30% more iron than beef and pork. As you can see, the product is positive from all sid

Brizol with mushrooms and onions
Brizol is a French cooking technique that involves dipping thin, pounded pieces of meat or mince in egg and breading, then frying and rolling them into tubes. Various fillings are placed inside. In this recipe, we slightly changed the technique and w

Roll with shrimp, cucumber and cream cheese
Traditional Japanese rolls have become a common dish in the Russian diet. Rolls are often ordered in cafes and restaurants or delivered. However, your favorite dish can be prepared at home, you will only need a little time and patience. Prepare rolls

Zucchini casserole with light sauce
The most delicious zucchini casserole is with cheese. This casserole recipe uses a dietary filling based on natural yogurt and low-calorie cheese. Dietary cheeses include the well-known varieties "Chechil", "Gaudette", "Adyge

Healthy Salmon Steak
Salmon dishes have existed in cooking for quite a long time. It is interesting that people began to eat salmon meat back when the first settlements appeared. Even then, it was boiled, salted, baked. Today, we can find red fish meat in a variety of va

Stewed cabbage with chicken fillet
Stewed cabbage with chicken fillet is a tasty and filling traditional main dish of Russian cuisine. The tenderness of stewed cabbage is complemented by the meaty taste of the fillet and the sweetness of carrots. In this recipe, we use white cabbage,

Pork for kids
Pork is a meat that contains a lot of fat and protein, so it is suitable for children who are engaged in active physical activity. Pork meat itself is quite heavy, but it is ideal for making meat cutlets. To make them healthier, make them in a steame

Potato pancakes with minced meat
Draniki are one of the most famous dishes of Belarusian cuisine. Although disputes about the origin of draniki still flare up. There is an opinion that they were borrowed from German cuisine, but it was so long ago that it is impossible to know for s

Chicken in cheese sauce
In our consumer basket, poultry meat has come to occupy a leading position compared to pork, beef, and lamb. Poultry is easy to cook and contains a huge amount of nutrients. If we consider chicken, then depending on the quality of processing and fatn

Potato casserole with brisket
Potato casserole - tender cheese puree under a crispy crust, sprinkled with fried bacon. Our recipe has simple and affordable ingredients, from which you can quickly cook a delicious dinner in the oven for a small or large company!

Yeast pancakes with milk
Due to the fact that the recipe contains yeast, the pancakes will turn out like lace: thin, tender and with holes. Pancakes with yeast and milk can be eaten with both sweet and salty fillings. The cooking process will take you longer than if these we
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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