Second courses
Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.

Shrimp in garlic cream sauce
We suggest you prepare a delicious and refined dish that you can eat on its own or serve with noodles or rice. To prepare it, you will need only 4 ingredients - large tiger prawns, garlic, cream and herbs. They all go well together. Be sure to try it

Homemade fettuccine
You can now make the most delicious Italian pasta at home!

Grilled kebab
To make grilled lula kebab flavorful and tasty, it is important to choose the right lamb. Pay attention to the color of the fat and meat. The meat should be light red, and the fat should be white. For a step-by-step recipe for grilled minced meat keb

Rabbit with potatoes
Tender dietary rabbit meat with baked potatoes and champignons is a tasty and aromatic dish for a family feast and any celebration. Provencal herbs in cream give it a special piquancy. Before cooking, it is better to soak the rabbit in cold water for

Pork chops
Pork chops are a delicious classic dish that is easy to prepare. However, there are some subtleties. First, the choice of meat. To make the chops juicy and tender, choose the shoulder, loin or fillet. Second, the meat should be at room temperature be

Soba with chicken and vegetables
Soba with chicken and vegetables is a national Japanese dish that emphasizes buckwheat noodles. Soba noodles are versatile in terms of serving variations: in summer they are usually served cold, and in winter they are served hot.

Chicken gizzards in Korean style
The recipe for Korean chicken gizzards comes from South Korea. This variation of cooking chicken gizzards has become very popular in Russia. If you want to treat yourself and your guests to an interesting and very tasty dish, then we recommend that y

Roll of pork belly
Boiled belly roll is a great alternative to sausage. The dish is natural, without preservatives, dyes and other harmful substances. To make such a meat snack, you need to choose fresh pork, namely belly. It is advisable to take thin, as it is much ea

Chicken fillet with juicy filling
Chicken fillet with a juicy stuffing of mozzarella and tomatoes is something new in your everyday menu! The meat is juicy, soft, tender and aromatic, and boiled asparagus is perfect as a accompaniment.

Pork ribs with onions
There are two types of ribs you can see on the market. Some are cut from the back (loin), and others are cut from the brisket. For long cooking, it is better to use the second option. The thing is that ribs from the brisket have the much-needed veins

Pot Bulgur
Bulgur is a cereal that looks very similar to the well-known pearl barley. However, it is made not from barley, but from wheat. And bulgur is cooked much less in time, about 20 minutes. Bulgur is a very filling cereal. It contains fiber, protein, man

Breaded chicken legs
Crispy on the outside and tender on the inside. We know, this is how many dishes begin, and not just meat ones. But here we have a special case: chicken legs made according to this recipe are as tasty as those you order at your favorite establishment

Dried beef
Jerky is a popular snack in American and European cuisines. The dish consists of thinly sliced meat, marinated in a sauce with spices and dried in the oven.

Chicken fillet in kefir, baked in the oven
Marinade makes chicken meat juicy and tender, so it is always used in cooking. Chicken meat has a neutral taste, and the abundance of suitable marinades adds variety to this dish. Mayonnaise, sour cream, soy sauce, and various spices go well with chi

Bolognese with minced meat
A simplified step-by-step recipe for Bolognese with minced meat at home. This dish is traditionally served with spaghetti or other pasta. This method of cooking Bolognese pasta with minced meat is not classic. It does not contain celery or meat broth

Goulash with tomato sauce
If you want to treat your family with a delicious meat dish, we suggest making goulash with tomato paste gravy. You will need lean pork and a few more simple and affordable ingredients. The finished dish can be served for lunch or dinner, as well as

Duck with apples and prunes
Duck is tasty and healthy meat, but a little dry. To make the dish juicy, it is necessary to stuff it with apples, prunes and grease it with honey. You can cook duck in different ways: in the oven, in a sleeve, and even in a frying pan. But, if you f

Trout baked in creamy sauce
Trout in a creamy sauce in the oven is a delicious dish that requires a minimum amount of ingredients. The recipe is very easy, the dish is prepared quickly, and the trout will simply melt in your mouth. For this dish, it is important to choose fresh

Light pasta with cheese and tomatoes
Make a delicious and filling dinner with our super-quick pasta with cheese and tomatoes recipe. Just put all the ingredients in a pan, wait a few minutes and dinner is ready.

Turkey with mushrooms in sour cream sauce
Turkey with mushrooms in sour cream sauce is an everyday dish that can be included in the holiday menu. Champignons are suitable for turkey with mushrooms in sour cream, as they are available all year round. But in the mushroom season, you can experi

Duck with sauerkraut and aromatic herbs
Duck with sauerkraut — a step-by-step recipe with perfectly complementary ingredients. Sauerkraut makes the meat tender and soft. A duck weighing no more than 2.5 kg is suitable for baking whole. A duck that weighs more is an old bird, the meat will

Pea puree
A simple and tasty side dish with a high content of proteins and carbohydrates. Pea puree seems to take you back to childhood, for many the dish is associated with warm memories. The dish goes well with any type of meat. We recommend serving with cut

Meatballs with gravy
These meatballs can be included in both first and second courses: minced meatballs are added to soups and broths. Meatballs in the oven with gravy are no less tasty. But if the first option is more dietary, the second is very filling. Try it!
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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