Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Bulgur with mushrooms

Author
Cookinero 3 May 2025
3780
Bulgur with mushrooms

Stewed champignons add a piquant flavor to any dish. And their combination with “Turkish wheat” — bulgur — creates unusual flavors. Prepare bulgur with mushrooms and chicken fillet according to our recipe. If you are a vegetarian, exclude meat from the recipe. For a delicate flavor, choose small fresh champignons.

How to cook Bulgur with mushrooms

Step 1

Bulgur with mushrooms

Cut the onion as you usually do. Cut the champignons into halves and then into 3-5 mm thick slices.

Step 2

Bulgur with mushrooms

Cut the chicken fillet into small pieces and place on a heated and oiled frying pan. Fry on each side for 1-2 minutes until the meat turns white.

Step 3

Bulgur with mushrooms

Add onion to the chicken, fry until golden brown. Then add the mushrooms.

Step 4

Bulgur with mushrooms

Add bulgur to the fried meat, onions and mushrooms. Add spices, salt and pepper and pour hot water (300 ml) over the dish. Cover and simmer for 20-25 minutes.

Step 5

Bulgur with mushrooms

Check if the bulgur is ready. The grain absorbs the liquid, swells and becomes soft. If everything is ready, put the dish on plates and serve. Enjoy!

Bulgur with mushrooms - FAQ About Ingredients, Baking Time and Storage

Yes, you can use quinoa, couscous, or rice as alternatives to bulgur. Adjust cooking times and liquid measurements accordingly.
Simply omit the chicken and use vegetable broth instead of water for added flavor. You can also add more veggies like bell peppers or zucchini.
Store leftovers in an airtight container for up to 3-4 days. Reheat gently on the stove or in the microwave with a splash of water.
Yes, freeze in a sealed container for up to 2 months. Thaw overnight in the fridge and reheat with a little water to restore moisture.
Try adding cumin, paprika, or thyme for extra flavor. A pinch of turmeric can also add color and warmth.
Add red pepper flakes, cayenne, or diced jalapeños while cooking. Adjust to your preferred heat level.
Serve with a fresh salad, roasted vegetables, or grilled pita bread for a complete meal.
Absolutely! Shiitake, cremini, or oyster mushrooms add deeper flavors. Adjust cooking time if they release more liquid.
Double or triple the ingredients, but cook in batches if your pan is small to ensure even cooking.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Buženina
Buženina, Pork,

Buženina

Total Reviews:

Juicy, fragrant tasty boiled pork. Excellent, traditional appetizer for the festive table.

Cookinero Cookinero
Playboy eggs
Bacon, Champignons, Green onion, Cheddar, Bri,

Playboy eggs

Total Reviews:

One of the most delicious breakfasts that requires a minimum of effort!

Cookinero Cookinero
Beef shurpa
Soups with tomatoes, Collection of recipes, Does not contain common allergens, Recipe with video, Sweet pepper season,

Beef shurpa

Total Reviews:

Shulum, chorpa, shorpo, sorpa... In different countries, shurpa is called by different names, but it looks about the same everywhere: a rich soup with meat and vegetables. Various herbs and spices can be added to it, or it can be made on the basis of

Cookinero Cookinero
Caramelized camembert with fruit
Cheese, Fruit, Camembert,

Caramelized camembert with fruit

Total Reviews:
Cookinero Cookinero
Ragu alla Romagnola
Tomatoes, Celery, Ham, Brisket,

Ragu alla Romagnola

Total Reviews:
Cookinero Cookinero
Asian Spritz
White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero Cookinero
Kharcho with chicken
Rice with rice, Collection of recipes, Does not contain common allergens, Recipe with video, Expense,

Kharcho with chicken

Total Reviews:

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Cookinero Cookinero
Beef knuckle
Beef dinner, Dinner with potatoes, Collection of recipes, Hot dishes for new year, Shank,

Beef knuckle

Total Reviews:

The special value of the beef knuckle (the lower part of the beef carcass leg) is the marrow bone, rich in nutrients. The recipe recommends using meat from young animals no more than 20 months old. It can be distinguished by the rich red and pink col

Cookinero Cookinero
Categories Menu Recipes
Top