Cottage cheese and banana casserole
Tender and airy cottage cheese and banana casserole is a wonderful breakfast for the whole family. Simple and easy to prepare, the casserole will please both adults and children. It has a very useful base - cottage cheese. This dairy product is famous for its content of useful substances. Banana is a well-known and beloved fruit that contains a lot of complex carbohydrates, protein and fiber.
How to cook Cottage cheese and banana casserole
Step 1

Take a deep bowl, break chicken eggs into it, add flour, cottage cheese, sugar and chopped banana.
Step 2

Grind everything and mix until smooth.
Step 3

Take baking tins and fill them with curd dough.
Step 4

Place the baking dish in the oven preheated to 180 °C for 20-30 minutes until golden brown. Then take the casserole out and let it cool a little.
Cottage cheese and banana casserole - FAQ About Ingredients, Baking Time and Storage
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