Zucchini casserole with feta

Cookinero 28 Oct 2022

18460

Why not try making a casserole instead of the usual zucchini pancakes? If the farm has a food processor, then the dish will take very little effort and time.

How to cook Zucchini casserole with feta

Step 1

Finely chop the onion and garlic. Heat the olive oil in a large saucepan and sauté the onion and garlic until fragrant.

Step 2

Grate the zucchini in a food processor (or by hand).

Step 3

Transfer the grated zucchini to a saucepan, warm for 10 minutes.

Step 4

Transfer the contents of the saucepan with a slotted spoon to a large baking dish so that excess liquid drains. If necessary, pre-grease the mold with oil. Crumble feta cheese there, season and add chopped herbs. Mix and tamp.

Step 5

Beat eggs, add grated nutmeg, pour zucchini. Sprinkle with grated parmesan.

Step 6

Place the form in the oven, heated to 190 degrees, for 30-40 minutes, so that the top grabs and browns. Cool slightly and cut into squares. Enjoy your meal!