English
Deutsch
español
français
italiano
-
Newest
Cupcake icing
Lentils with beef
Minced meat for manti
Garlic Tartlets
Pea soup with stewed meat
Quince jelly
Tomato soup with interesting meatballs
Meatballs here are minced chicken, with cottage cheese and cheese, and oatmeal, unusually tender. But instead of minced chicken, you can use beef mince.
How to cook Tomato soup with interesting meatballs
Step 1
In a bowl, combine: grated parmesan, cottage cheese, oatmeal, minced meat and soy sauce.
Step 2
To stir thoroughly. Roll up small meatballs.
Step 3
Heat the oil in a heavy bottomed saucepan, gradually add the flour and mix it with a whisk. Pour in hot broth. Add tomatoes, pepper, salt to taste and bring to a boil.
Step 4
Throw the meatballs into the soup and keep on fire under the lid for 10-15 minutes. Pour the soup into bowls and garnish with herbs. Enjoy your meal!
Tomato soup with interesting meatballs - FAQ About Ingredients, Baking Time and Storage
Yes, you can substitute breadcrumbs for oatmeal in the meatballs. Use an equal amount and ensure they are finely ground for the best texture.
Ricotta cheese is a good substitute for cottage cheese in the meatballs. You can also use plain Greek yogurt, but drain off any excess liquid first.
Tomato soup with meatballs can be stored in an airtight container in the refrigerator for up to 3-4 days. Make sure it has cooled down completely before refrigerating.
Yes, this soup freezes well! Allow it to cool completely, then transfer it to freezer-safe containers or bags. It can be frozen for up to 2-3 months. Thaw overnight in the refrigerator before reheating.
To make it vegetarian, substitute the minced meat with a plant-based ground meat alternative, or use lentils or finely chopped mushrooms. Ensure the broth is vegetable-based.
Besides fresh herbs, try a dollop of sour cream or Greek yogurt, a drizzle of olive oil, a sprinkle of chili flakes for some heat, or a swirl of pesto.
Absolutely! Diced carrots, celery, zucchini, or bell peppers can be added to the soup along with the tomatoes for extra flavor and nutrients. Sauté them lightly before adding the broth.
Reviews: 0
0 Overall rating5
4
3
2
1
Have you already prepared this recipe? Tell what you think.