Useful links
[email protected]
enEnglish
Cookinero
Expand menu
Sign inAccount

Young cabbage salad "Spring"

Author
Cookinero 12 Jan 2023
15010
Young cabbage salad "Spring"

Spring is here and the first fresh vegetables are appearing! Let not yet from our garden, but still ... In the spring we do not have enough vitamins and therefore it is necessary at least sometimes to indulge ourselves and our loved ones with such tasty and healthy salads. I invite you!

How to cook Young cabbage salad "Spring"

Step 1

Young cabbage salad "Spring"

Finely chop the cabbage, sprinkle lightly with salt and mash a little with your hands so that it gives juice (this is not necessary).

Step 2

Young cabbage salad "Spring"

Grate carrots on a fine grater. Cut all other vegetables arbitrarily (preferably into thin strips), finely chop the greens.

Step 3

Young cabbage salad "Spring"

Mix, salt to taste and season with sunflower unrefined (fragrant) oil.

Young cabbage salad "Spring" - FAQ About Ingredients, Baking Time and Storage

Yes, you can substitute young cabbage with green or red cabbage, but the texture and flavor may vary slightly.
Olive oil, avocado oil, or sesame oil are great alternatives for a different flavor profile.
This salad stays fresh for 1-2 days in an airtight container, but it's best enjoyed fresh for optimal crispness.
Yes, this salad is naturally low in carbs, making it a great choice for keto or low-carb diets.
Absolutely! Grilled chicken, tofu, chickpeas, or hard-boiled eggs are great protein additions.
No, freezing will ruin the texture of the vegetables. It's best enjoyed fresh or refrigerated for a short time.
Cucumber, bell peppers, radishes, or shredded carrots can add extra crunch and flavor.
Yes, a splash of lemon juice or apple cider vinegar can enhance the flavor if you prefer a tangy taste.
Add a pinch of red pepper flakes, diced jalapeños, or a dash of hot sauce for extra heat.
Yes, you can prep the ingredients separately and assemble them just before serving to maintain freshness.

Reviews: 0

0 Overall rating
5
0
4
0
3
0
2
0
1
0

Have you already prepared this recipe? Tell what you think.

Write a review

Will be displayed on the comment.
Your review must be at least 50 characters.

Trending

Kharcho with chicken
Rice with rice, Collection of recipes, Does not contain common allergens, Recipe with video, Expense,

Kharcho with chicken

Total Reviews:

Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily

Cookinero Cookinero
Ragu alla Romagnola
Tomatoes, Celery, Ham, Brisket,

Ragu alla Romagnola

Total Reviews:
Cookinero Cookinero
Armenian Lavash Roll with Stuffing
Garlic rolls, Garlic Appetizers, Cheese rolls, Egg rolls, Collection of recipes,

Armenian Lavash Roll with Stuffing

Total Reviews:

Perhaps the most versatile dish you can think of is a lavash roll with filling, because you can stuff lavash with whatever your heart desires. Lavash with vegetables, with salad, with canned fish, sweet lavash with cottage cheese. The choice of filli

Cookinero Cookinero
Cake with pears and grappa
Pear, Grappa, Pie, Pear pie,

Cake with pears and grappa

Total Reviews:
Cookinero Cookinero
Ossobuco with bulgur and pumpkin
Beef, Pumpkin, Vegetable stew, Beef stew, Recipes from the chef,

Ossobuco with bulgur and pumpkin

Total Reviews:

Ossobucco is a piece of beef shank that is stewed for a long time with vegetables and tomato. Served on bones.

Cookinero Cookinero
Wafer rolls
Waffles, Waffle rolls,

Wafer rolls

Total Reviews:

Wafer rolls are baked very quickly, they can be filled with your favorite cream, but they are good with tea and without filling.

Cookinero Cookinero
Ham and peach kebabs
Ham, Peaches, Summer recipes, Peach recipes,

Ham and peach kebabs

Total Reviews:
Cookinero Cookinero
Asian Spritz
White wine, Campari, Pomelo, Alcoholic cocktails, Soju,

Asian Spritz

Total Reviews:

Three ingredients point to the Asian origin of this "Squirt": soju - the Korean national drink, the juice of the Asian citrus fruit yuzu and another citrus - pomelo.

Cookinero Cookinero
Categories Menu Recipes
Top