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Tricolor curd cream
Banana pancakes
Pumpkin salad with squid
Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Broccoli salad with pepper and curd cream
Description
Broccoli isn't usually thought of as "material" for salads - and it's completely wrong! Many people like it raw more than boiled.
Cooking
Step 1
For the cream, chop the herbs very finely. Crush, peel the garlic, put on the greens and chop everything together.
Step 2
Mix mayonnaise with olive oil, salt, pepper and herbs with garlic. Blend with an immersion blender until smooth. Whisking constantly, add the tofu.
Step 3
Divide the broccoli into small florets, removing the entire stem (use it for soup). Peel the red bell pepper and cut into 1-1.5 cm squares.
Step 4
Mix peppers, broccoli, seeds and raisins. Drizzle with cream, add more pepper and serve.
Ingredients
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