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Second courses Recipes – Healthy and Tasty Ideas
Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.
Cabbage rolls in tomato sauce
Cabbage rolls with rice in tomato sauce are one of the variations of an ancient nutritious dish made from cabbage and meat. At first, galushi were prepared in Rus', Belarus and Ukraine. When French cuisine came into fashion in the 17th-18th centu
Manti with chicken
There are many variations and combinations of cooking manti, a favorite dish of all Central Asia. Manti is cooked everywhere from the Caucasus to China. Experienced housewives like to experiment with different recipes, replacing and combining product
Minced meat cutlets
Homemade cutlets are a budget and easy-to-cook dish. The main secret of the minced meat cutlet recipe is to thoroughly grind the ingredients so that they form a homogeneous tasty filling; if you have a food processor, you can make this meat dish very
Bigos with sausage
Properly prepared bigos should have a slightly sour taste with smoked nuances. The cook achieves the smoked taste by adding sausages. By the way, bigos is traditionally prepared in Poland in several ways. In the first case, the thick cabbage "po
Salmon steak in creamy sauce with potatoes and lemon juice
Salmon in cream sauce is an exquisite dish and very easy to prepare. To make it like in a restaurant, take only fresh products and dense fish steaks. It will take only 20 minutes to bake them - this is enough for the fish to be baked and remain juicy
Pork ribs with pumpkin
Juicy, meaty pork ribs with a thin layer of fat, baked with sweet pumpkin, are perfect for dinner or lunch.
Lazy cabbage rolls with minced meat
It takes little time to prepare cabbage rolls. The mince does not need to be wrapped in cabbage leaves, as is done in the traditional recipe. The cabbage is simply mixed with meat and rice. It turns out to be a 3-in-1 dish - vegetables, meat, and a s
Chicken fillet with tomatoes
A tasty, interesting, and most importantly, affordable dish that anyone who knows how to use an oven can handle. Put aside your fears of overcooking the chicken — you won’t be able to do that. Tomatoes will always make your chicken very juicy and als
Baked chicken with cabbage
Chicken with cabbage in the oven is easier to cook than in a frying pan. Only the meat needs to be fried first. The vegetables are baked raw. The result is a tasty, aromatic and healthy dish. Any part of the bird is suitable for cooking chicken with
Omelette with cheese
The omelet has long and firmly taken the position of the permanent leader among breakfasts. The thing is that it meets the most important criteria of a morning snack: the omelet is tasty and light, it is prepared quickly, but most importantly, it can
Beef roast in a frying pan
Homemade beef roast is a delicious and filling dish. It can be prepared from any part of the carcass. To make the beef roast lean and not tough, it is best to use young veal. To prepare this dish, you will need 400 grams of beef, 500 grams of potatoe
Baked rolls
To become a professional sushi chef, you need to practice for 10 years. But you can skip all these years and get straight to business. Our step-by-step recipe for baked rolls will help you with this, which you can easily prepare even without ten year
Zrazy with egg
Meat zrazy with egg are so filling that you don't even need a side dish! But if you do need a side dish, we recommend choosing rice or vegetables. These side dishes go great with egg zrazy. It will take you about 50 minutes to prepare meat zrazy
Fried dumplings
Boiled dumplings are irreplaceable when there is absolutely no time to cook anything. But sometimes even the classics get boring, so the same products are used, but other cooking methods are used. Anyone who has ever tried frying dumplings in a fryin
Dumplings with lard
Dumplings with potatoes and lard are one of the most filling and most unusual to prepare. Usually the filling in dumplings is already cooked. In this step-by-step recipe, the potatoes are put into the filling raw. The lard should be frozen. This way
Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Chicken fillet with pineapple
This recipe has already become a classic. It is time-tested, easy to prepare and incredibly delicious. Tender chicken meat, sweet pineapple flavor and viscous cheese will not leave anyone indifferent. The dish is suitable for both a festive table and
Fettuccine with mushrooms and shrimps
Pasta with mushrooms and shrimps is a delicious and filling Italian dinner. In our recipe we use fettuccine, you can choose any type of pasta you wish. The pasta is very flavorful due to the shrimps fried in olive oil with garlic and bell pepper.
Pasta casserole with minced meat
Pasta casserole with minced meat is a quick and filling dish that can be prepared in just an hour. You can use either homemade or store-bought minced meat. The casserole is prepared with vermicelli, vegetables and cheese. The dish is baked in the ove
Simple pancakes with kefir
The world-famous Russian pancakes are famous for their taste and fluffiness! Pancakes come from the Latin word "oleum", which means "oil". The ingredients for this dish can be found in every housewife's kitchen. Also, it does
Udon with chicken
Udon is a certain type of Japanese egg noodles. Udon was borrowed by the Japanese from China. But this dish gained popularity in Japan. Very thick noodles are used to prepare this dish. Udon is served with broth, vegetables, seafood or meat. Today we
Grilled octopus
Grilled octopus is a Mediterranean recipe. In Cyprus and Greece, octopus is a favorite seafood delicacy of locals and visitors. Its preparation is not difficult, but the taste can surprise gourmets yearning for piquant delights. If you want to choose
Julienne with pork
Julienne is usually made from mushrooms and chicken. However, the poultry can be replaced with other meat, such as pork. Choose a not very fatty piece so that the julienne is moderately juicy, but not overdried. The dish can be made from oyster mushr
Pasta Bolognese
Classic Bolognese sauce is made from beef, bacon, celery, onions and carrots. Dry wine, milk, tomatoes and meat broth are added to it. But there are also simplified versions of Bolognese. You can make a delicious Italian dish in a simple way from ava
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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