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Pork escalope in a frying pan
Second courses Recipes – Healthy and Tasty Ideas
Discover a wide selection of second course dishes on our food category website. From succulent grilled meats to hearty seafood dishes, our recipes are sure to satisfy your cravings. Explore our collection of mouthwatering recipes and elevate your culinary skills today.
Chicken breast under a fur coat
If you want to serve juicy, tender, flavorful chicken for lunch or dinner, this recipe is definitely for you! Sour cream and cheese sauce will add even more tenderness, and mushrooms and tomatoes will add juiciness. This dish is also low in calories
Paella with fish
In the 15th century, paella was considered a poor man's food in Spain. The dish was invented by the inhabitants of the Albufera lake area in Valencia. In that area, peasants grew rice, which was their main food. They added to the cereal whatever
Healthy Navy-Style Pasta
Macaroni po-flotski is a popular dish in our country. It was invented in the first half of the last century in the USSR. The preparation of the most tender minced chicken and macaroni is the peculiarity of this recipe. The macaroni can be of any shap
Dumplings baked with sour cream
Pelmeni are a familiar, filling and tasty dish. But you can cook them in a very original way: bake them in the oven with sour cream sauce. This option for cooking the dish will not take much time, but will please you with the result. Juicy meat in te
Philadelphia roll with smoked salmon
Although the Philadelphia roll is Japanese, it was first cooked in New York by an American chef. The roll has become so popular that it is known and cooked all over the world. The roll base consists of rice, smoked salmon and Philadelphia cheese. You
American Scrambled Eggs with Ham and Cherry Tomatoes
Scrambled eggs with ham and cherry tomatoes is a classic American breakfast. It is popular due to its nutritional value and simplicity. In this recipe, we use quail eggs, but you can replace them with chicken eggs. You can also replace the yellow oni
Cod fillet in a frying pan
Cod contains a large amount of protein, protein and all the amino acids necessary for humans. This product deserves to be cooked as often as possible! When choosing cod in the store, pay attention to its color: it should be uniform. There should be n
Mashed potatoes with milk
Mashed potatoes are one of the popular side dishes in Russia. The versatility of this dish allows you to combine it with meat, fish, sausages and vegetables. The basis of the mashed potatoes recipe is milk and butter. They give the dish a delicate ta
Pork lula kebab
A real and tasty lula kebab is made from lamb. However, this does not mean that you cannot use other meat. To prepare according to the step-by-step recipe for lula kebab from pork on the grill, you will need ham, meat with a thin layer of fat, juicy
Wok noodles with beef and vegetables
These noodles with bright and juicy ingredients look so delicious that you can't wait for them to cool down. A wok is a frying pan in which this dish is cooked. There are several mandatory conditions that are important to follow when cooking. Fir
Stewed pollock in sour cream with carrots
There are several ways to cook tasty and juicy pollock. The first is to make batter and fry the fish. The second is to stew it. Pollock with carrots and sour cream in a frying pan is not difficult to cook. The dish will be ready to serve within an ho
Duck with fresh cabbage
The ideal cookware for the duck with cabbage recipe is a duck pan - a deep, thick-walled oval saucepan, medium or large in size. It creates the optimal temperature, preventing the dish from burning. However, it can be replaced with a cauldron or a re
Pasta carbonara with chicken
Pasta carbonara is considered a calling card among Italian dishes. Chefs from all over the world know this recipe. Many have ordered pasta carbonara in a restaurant more than once, but the dish can also be prepared at home. The dish is prepared quite
Stewed cabbage with potatoes and tomato paste
Stewed cabbage with potatoes is a simple vegetable stew that even a novice housewife can cook. The main thing is to stew the dish for a certain amount of time and stir occasionally. Potatoes with cabbage will appeal to children, many of whom do not l
Baked duck with potatoes
Baked duck with potatoes is a tasty and nutritious dish that will decorate any table. There are many options for cooking poultry: the duck can be baked in foil or in a sleeve, stewed or fried in a frying pan. One of the simplest recipes is duck in it
Baked peppers with cottage cheese and herbs
Stuffed peppers have many cooking options. This vegetable goes well with poultry, rice, minced meat, and other vegetables. We offer you a dietary and low-calorie version of this dish - baked peppers stuffed with cottage cheese, cheese, and herbs. The
Bigos with rice
Bigus, or bigos, as it is called in its homeland - in Poland, is traditionally prepared from two types of cabbage. Usually they take fresh and pickled. According to one version, it is this cooking principle that gave the name to the dish. In Latin, t
Crab sticks in mayonnaise batter
A great snack option is crab sticks fried in mayonnaise batter. The crispy golden crust and aroma of this dish attract you again and again. Crab sticks are a well-known and beloved product. A new variation of its preparation will not leave anyone ind
Fettuccine with spinach
Fettuccine with spinach is a popular dish among healthy eaters. Green spinach leaves complement pasta perfectly. Juicy tomatoes and aromatic parmesan will make this dish one of your favorites. The benefits of spinach cannot be denied. It is rich in m
Chicken wings in a frying pan
Fragrant chicken wings are a dish for true connoisseurs. Juicy and rich, it will go well with any side dish on your table. The wings can be beautifully presented either in portions or on a common platter. Hot wings with a ruddy, delicious crust can b
Chicken and Pineapple Shish Kebab
A new, unusual variation of shashlik preserves the original taste of the dish, adding exotic notes to it. Tender chicken breast, soaked in a fragrant marinade, goes well with the tender and crispy texture of pineapples. It is best to use the breast f
Steamed cutlets
Unlike other cooking methods, steaming preserves maximum vitamins and microelements in products. If you choose minced chicken fillet for steamed cutlets, they will be not only healthy, but also low-calorie - no more than 150 kcal per 100 g. You can a
Julienne with shrimps and champignons
Julienne, despite its French name, is a dish of Russian cuisine. Even in Soviet times, domestic cooks adapted a similar dish of French cuisine called "cocotte". There are many varieties of julienne. In this recipe, we will tell you how to c
Classic lasagna
Lasagne is a legend of Italian cuisine. Lasagne is made from a special pasta in the form of flat sheets. There are many varieties of this dish, but the classic version is lasagne with beef. Two sauces are used to prepare it: creamy béchamel and tomat
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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