Salad with chicken breast and Chinese cabbage

Name: Salad with chicken breast and Chinese cabbage
Total time: 25 min
Yield: 2
Cuisine: Russian
Ingredients: Chicken fillet - 250 g; Chinese cabbage - 200 g; Cucumber - 200 g; Chicken egg - 120 g; Tomato - 100 g; Mayonnaise - 100 g; Fresh herbs - 30 g

Cookinero 2 Apr 2025

5030

A light salad with chicken breast will be a successful cold appetizer in the spring and summer diet. The salad is easy to prepare, does not require much time, and will be hearty and juicy. Such a salad can be a successful addition to hot dishes or side dishes.

How to cook Salad with chicken breast and Chinese cabbage

Step 1

Cool the boiled chicken and cut into small cubes. Cut or tear the Chinese cabbage into thin strips with your hands.

Step 2

Finely chop the eggs, cut the cucumbers into large strips. Chop the greens and cut the tomatoes into medium-sized pieces.

Step 3

Place all chopped ingredients in a salad bowl, add salt and pepper to taste and 2 tablespoons of mayonnaise.

Step 4

Mix the salad thoroughly. Place it on serving plates, you can garnish with a little fresh herbs.

Salad with chicken breast and Chinese cabbage - FAQ About Ingredients, Baking Time and Storage

Can I use a different type of cabbage if I don't have Chinese cabbage?

Yes, you can substitute Chinese cabbage with Napa cabbage, green cabbage, or even kale for a different texture and flavor.

How long can I store this chicken salad in the fridge?

This salad stays fresh for up to 2 days when stored in an airtight container in the refrigerator. For best quality, add mayonnaise just before serving.

What can I use instead of mayonnaise for a lighter version?

For a lighter option, try Greek yogurt, sour cream, or a vinaigrette dressing to reduce calories while maintaining creaminess.

Can I make this salad vegetarian?

Absolutely! Replace the chicken breast with chickpeas, tofu, or grilled mushrooms for a hearty vegetarian alternative.

What are some creative serving suggestions for this salad?

Serve it in lettuce wraps, as a filling for sandwiches, or alongside crusty bread for a satisfying meal.

Can I freeze this salad for later use?

Freezing is not recommended as the vegetables will become soggy and the mayonnaise may separate upon thawing.

How can I adjust the portion size for a larger group?

Simply double or triple the ingredients proportionally. Keep dressing separate until serving to maintain freshness.

What herbs work best as garnish for this salad?

Fresh dill, parsley, or cilantro add a vibrant touch. Choose based on your flavor preference.

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Salad with chicken breast and Chinese cabbage

How to cook Salad with chicken breast and Chinese cabbage

Step 1

Step 2

Step 3

Step 4

Salad with chicken breast and Chinese cabbage - FAQ About Ingredients, Baking Time and Storage

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