Casserole in a multicooker

Cookinero 3 April 2025

0

Potato casserole in a slow cooker is a simple and tasty dish that does not require constant supervision. The main ingredients are potatoes, pork, tomatoes, leeks and cheese.

How to cook Casserole in a multicooker

Step 1

Cut the potatoes and tomatoes into circles.

Step 2

Chop the leek.

Step 3

Cut the pork into equal sized portions.

Step 4

Grate the cheese on a coarse grater.

Step 5

Grease the multicooker with vegetable oil and add pork, leeks, tomatoes and potatoes in order.

Step 6

Grease the potato layer with mayonnaise.

Step 7

Sprinkle the casserole with grated cheese.

Step 8

Cook the potato casserole on the casserole or bake setting for 1 hour.

Step 9

Place the casserole on serving plates, garnish with chopped leeks, add salt and pepper to taste. Serve hot. Enjoy!